Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
PR
Premier Restaurants, LLC d/b/a Vernales
Head Cook
Career Insights for Cook
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Michigan data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$33,495 / year median in Michigan
-9% projected decline
Job Description
Head Cook at Premier Restaurants, LLC d/b/a Vernales in Harbor Spings, MI. Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. Clean dishes, kitchen, food preparation equipment, and utensils. Will be supervising 2-3 workers (training and oversight, no hiring or firing responsibilities). No minimum education required. 36 months of experience required.