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TG
The Good Shepherd Community
Cook - Becker Campus
Entry-Level JobVerifiedNo experience needed
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Based on Minnesota data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$34,788 / year median in Minnesota
-10% projected decline
Job Description
Cook
- Becker Campus Shepherd of Grace
- Becker, MN 55308 Apply Overview Salary Range $19.50
- $24.35 Hourly Position Type Casual Job Shift Day Shift Education Level None Travel Percentage None Category Restaurant
- Food Service Apply Description Are you detail-oriented with a passion for creating exceptional dining experiences? Join the Shepherd of Grace Dietary Team today! As a Cook with Good Shepherd, you'll make a meaningful difference every day by helping meet the nutritional needs of those you serve. You'll be part of a supportive, mission-driven team while enjoying a variety of generous benefits. Cook
- Available Shifts Casual Days Cook Responsibilities Prepare and serve meals according to menu guidelines, ensuring residents' nutritional needs are met Assist with ordering food and supplies as needed Monitor and record food temperatures; verify quality prior to service Maintain organized inventory by properly sorting, labeling, and dating food and supplies Uphold a clean and safe kitchen environment through proper sanitation and waste disposal practices Oversee the sanitation of kitchen areas, equipment, and food service spaces Update and maintain menu boards for residents Support the Food Service Manager with hiring, onboarding, training, and supervising dietary staff Cook Benefits Earned Safe & Sick Time Off 401K with Company Match Employee Referral Bonus Tuition Reimbursement & Scholarship Opportunities Qualifications Cook Qualifications MN Food Protection Manager certificate preferred Must be able to communicate both verbally and in writing One year experience as a cook preparing food in a long-term care setting preferred Ability to wok as a team member and resolve problem situations constructively Experience working with seniors preferred