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St. Leonard

Cook

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,646 / year median in Ohio

-1% projected decline

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Job Description

Cook St. Leonard - 3.1 Centerville, OH Job Details Full-time $17 - $21 an hour 1 day ago Benefits Health savings account Disability insurance Health insurance On-site gym Dental insurance Tuition reimbursement Paid time off 401(k) 4% Match Employee assistance program Vision insurance 401(k) matching Qualifications Food service health code compliance Food Handler Certification Full Job Description Consider a Delicious New Career!
Now Hiring:
Cook Full-Time St. Leonard | Centerville, OH Bring your passion for cooking to a place that truly feels like home. St. Leonardone of the nations largest Continuing Care Retirement Communitiesis seeking a dedicated Cook to join our culinary team and help deliver exceptional dining experiences in a warm, mission-driven environment. Set on a beautiful 240-acre campus, St. Leonard offers independent living, assisted living, memory care, and rehabilitation servicesall supported by a vibrant, restaurant-style dining program. As part of our team, youll also enjoy complimentary access to our on-site fitness center and a 50% discount at the Station House restaurant.
What Youll Do:
Prepare and serve high-quality meals for residents, guests, and staff Follow food safety and sanitation standards in accordance with ServSafe guidelines Operate kitchen equipment safely and efficiently Maintain excellence in food quality, presentation, and cleanliness
Perks & Benefits:
Medical, Dental & Vision Insurance HSA with employer contributions Company-paid Life & Disability Insurance Tuition Reimbursement 401(k) with 4% employer match PTO with cash-out option Annual merit increases Employee Assistance Program Free fitness center access + 50% off meals at our restaurant
Qualifications:
ServSafe Certification (required or ability to obtain) Ability to pass a
BCII/FBI
background check Must pass a pre-employment drug screening
Job Type:
Full-Time Pay Rate:
$17$21/hour, based on experience Turn up the heat on your careerapply today and become part of the culinary team at St. Leonard!
Salary/Compensation:
$17.00 - $21.00 per hour recblid u7b25p31f71e2addddxn2tbsih54vs