Job Summary We are seeking a dedicated and enthusiastic Prep/Dishwasher to join our team in a vibrant hospitality environment. The ideal candidate will play a crucial role in food preparation and maintaining cleanliness in the kitchen, ensuring that our guests receive exceptional service. This position requires a passion for culinary arts and a commitment to upholding high standards of food handling and cleanliness. Responsibilities Prepare and cook menu items according to established recipes and standards. Assist in the preparation of ingredients, including washing, chopping, and measuring. Maintain cleanliness and organization of the kitchen area, including washing dishes, pots, and pans. Ensure all food handling practices comply with health and safety regulations. Collaborate with kitchen staff to ensure efficient workflow during peak hours. Participate in regular cleaning schedules for kitchen equipment and workspaces. Skills Experience in hotel or hospitality settings is preferred but not required. Knowledge of food preparation techniques and culinary skills is advantageous. Strong understanding of food handling safety practices. Ability to work effectively in a fast-paced kitchen environment. Excellent teamwork skills with the ability to communicate clearly with colleagues. Attention to detail and commitment to maintaining cleanliness standards. Willingness to learn and adapt to new tasks as needed within the kitchen team. Join us in creating memorable dining experiences while working in a dynamic team atmosphere!

Job Types:

Full-time, Part-time Pay:

$14.00 - $16.00 per hour Ability to

Commute:

Lake Orion, MI 48362 (Required)

Work Location:

In person