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CF
Christopher's Fine Foods
Prepared Foods Team Member
Career Insights for Fast Food / Counter Worker
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Scorecard
Based on Maryland data
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What they do
A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.
$30,289 / year median in Maryland
+5% projected growth
Job Description
Prepared Foods Clerk Job Description Christopher's Fine Foods is seeking a talented, part-time Prepared Foods Clerk. Applicants must enjoy working with the public and have a friendly, outgoing personality. The ideal Prepared Foods Clerk is honest, dedicated to providing exceptional customer service , and displays a positive attitude when interacting with customers and employees. In accordance with FLSA, DLLR, OSHA, state regulations about minor work permits for persons under 18 years of age, and age requirements to operate certain equipment, all applicants must be 18 years of age or older. Prepared Foods Clerk Responsibilities Must maintain superior customer service Assist customers with selection of prepared food, including answering any questions, introducing daily specials/products and offering suggestions Following proper food preparation, cut and prepare foods for the department Clean work areas, equipment, utensils Must be able to work around deep fryers, ovens and steamer Must be able to follow ServSafe guidelines for proper cleaning and personal hygiene Must be available to work weekends and some Holidays Experience not necessary but be willing to learn Training will be provided for the above responsibilities Prepared Foods Clerk Skills Positive, helpful attitude toward customers, including the ability to speak clearly and convey information accurately Capable of lifting up to 50 pounds, bending and twisting and standing for long periods of time