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Ellijays Little Italian

Restaurant Team Member

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Ellijay's Little Italian is hiring! Come join our team in a fast-growing environment. We are looking for age 18+ energetic and capable candidates that are open to learning the ELI way! Weekend availability and reliable transportation is a must, and our ideal candidate will be comfortable with a fast-paced environment, with a consistently helpful attitude. Pay range is based on hourly plus tips Greet guests warmly and provide attentive customer service to ensure a positive dining experience Take food and beverage orders accurately using our POS system Prepare and serve food items efficiently, adhering to food safety and sanitation standards Handle cash transactions, process payments, and give correct change with basic math skills Clear tables, bussing dishes promptly to maintain cleanliness and efficiency in the dining area Food preparation and kitchen support, following proper food handling procedures Maintain cleanliness of workstations, dining areas, and kitchen spaces in compliance with sanitation standards Support team members with food service duties including serving, cashiering, and food delivery Manage time effectively during busy hours to ensure quick service without compromising quality Follow all safety protocols related to food handling, sanitation, and workplace safety An inquisitive attitude, constantly seeking to learn and improve. Familiarity with POS systems for order processing and cashiering is a plus Strong customer service skills with a friendly, energetic attitude Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail Basic math skills for cash handling, retail math calculations, and order totals Knowledge of food preparation techniques and culinary experience is a plus Understanding of food safety standards and sanitation practices in the food industry is a plus, but will be trained on those principles. Excellent time management skills to prioritize tasks during high-volume periods Ability to work collaboratively with team members in a quick dining setting Experience with food handling, bussing, serving, and supporting kitchen operations is desirable, but not necessary. Strong communication skills to interact effectively with customers and team members Whether you're just starting out or bringing previous restaurant experience, this role offers an opportunity to work in the downtown Ellijay area, serving the community in which you live. We're committed to creating an inclusive environment where every team member can thrive while providing top-notch experiences for our guests.
Job Type:
Part-time Pay:
$13.00 - $18.00 per hour Expected hours: 15.0 - 30.0 per week
Work Location:
In person