Job Overview We are seeking an energetic and dedicated Front of House/Service Manager to lead our hospitality team and ensure an exceptional guest experience. In this dynamic role, you will oversee daily restaurant operations, supervise staff, and uphold the highest standards of food safety, customer service, and operational efficiency. Your leadership will foster a positive environment that encourages teamwork, excellence, and continuous improvement. This position offers an exciting opportunity for a motivated professional passionate about hospitality management and food service excellence. Duties Lead and manage front-of-house operations, ensuring smooth service flow during all shifts Supervise and train staff on serving techniques, POS system, and customer engagement Manage cash handling procedures accurately and reconcile daily sales using POS system Coordinate shift schedules, monitor team performance, and provide coaching to enhance service delivery Ensure compliance with health regulations, food safety standards, and sanitation practices Assist in managing kitchen operations, including food production, catering events, and banquet services when needed Experience Proven experience in fine dining restaurant or casual dining environments Strong background in food industry operations with hands-on management experience Demonstrated leadership in supervising hospitality teams with excellent managerial communication skills Familiarity with POS systems for transaction processing and reporting Prior experience in fine dining or catering settings is highly desirable Ability to handle cash transactions accurately along with basic math skills for financial reconciliation Successful track record in staff training, interviewing potential team members, and managing shift operations Join us if you're passionate about delivering outstanding customer service while leading a vibrant team! We value proactive leaders who thrive in fast-paced environments and are committed to excellence in every aspect of hospitality management. This paid position offers a rewarding environment where your managerial skills will shine and make a real impact on our guests' experiences.

Work Location:

In person