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PH
Pacifica Hotels
Banquet Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on California data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
Jamaica Bay Inn, a Tapestry Collection by Hilton, is looking for a Banquet Server to join the team! The Banquet Server is responsible for efficiently and courteously retrieving and serving food orders and alcoholic/non-alcoholic beverages to guest tables for banquet events. Maintain cleanliness and condition of the work areas and equipment. Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to guests. Communicate effectively with guests and fellow team members. Assist with meal setup and set or pre-set tables in banquet room as assigned. Complete all side-work (filling condiment containers, rolling silverware, stocking stations). Professionally serve food and beverages, check-in with and monitor guests' experience throughout their visit to ensure guest satisfaction. Adhere to food safety requirements. Assist with maintaining cleanliness of banquet facilities to Company standards and all health codes at all times. Report any missing/found articles or any equipment/property damage to the housekeeping supervisor. Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel. Perform other duties as assigned, requested or deemed necessary by management.