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TRACKSIDE CAFE

Breakfast Server

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Job Description

Job Overview Join our team as a Breakfast Server, where your enthusiasm and dedication will create memorable morning experiences for our guests. In this lively role, you will be the first point of contact for guests enjoying their breakfast, ensuring they receive exceptional service in a fast-paced, friendly environment. Your energy and attention to detail will help set the tone for a fantastic dining experience, making every guest feel welcomed and valued from the moment they walk in. This paid position offers an exciting opportunity to showcase your hospitality skills while working in a dynamic team. Responsibilities Greet guests warmly as they arrive, providing attentive and friendly service throughout their breakfast visit Take accurate food and beverage orders using POS systems ensuring timely delivery Serve food and beverages with professionalism Upsell menu items and specials to enhance guest satisfaction and increase sales opportunities Process cash and card transactions efficiently while maintaining accuracy in sales transaction processing Maintain cleanliness and sanitation standards by bussing tables, cleaning service areas, and adhering to food safety guidelines Assist with food preparation and food handling tasks as needed to support kitchen staff during busy periods Qualifications Previous food service experience, particularly in breakfast and lunch environments, is highly preferred Familiarity with POS systems is a plus Strong customer service skills with the ability to engage guests positively and handle guest relations professionally Knowledge of food safety standards, sanitation practices, and proper food handling procedures Excellent time management skills to prioritize tasks efficiently during peak hours Basic math skills for processing payments accurately and managing cash handling responsibilities Ability to work flexible hours including mornings, weekends, and holidays in a fast-paced setting This role is perfect for individuals passionate about hospitality who thrive on delivering exceptional guest experiences. If you're energetic, detail-oriented, and eager to grow your experience in the food industry, we want to hear from you!
Pay:
$22.78 - $27.44 per hour Expected hours: 20.0 - 40.0 per week
Benefits:
Flexible schedule Food provided Paid training
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Professional Development
  • Dental Insurance