Valets park and retrieve cars for guests at restaurants, private events, and other venues. Valets professionally and enthusiastically take care of their guests, with a large focus on the guests' experience and customer service. Valets' primary responsibilities include:

• Welcoming and greeting customers with a warm and friendly attitude (this includes opening/holding doors)
• Operating various makes/models of vehicles carefully, while adhering to traffic laws and safety procedures
• Carefully logging all vehicles upon arrival and pick-up
• Maintaining an orderly valet station and keep the area clear for through-traffic
• Communicating professionally and effectively, both on and off shift
• Representing both the employer and the restaurant in a professional manner Our shifts typically start between 4:00pm-5:30pm and end between 9:30pm-11:00pm.

Our open shifts are currently Monday-Friday with occasional private event gigs on Saturdays and Sundays.

Pay:

From $11.00 per hour Expected hours: 10.0 - 24.0 per week

Benefits:

Flexible schedule Opportunities for advancement Paid training

Work Location:

In person