Find & Apply For Restaurant / Food Service Manager Jobs in North Myrtle Beach, South Carolina

Thank you for your interest in The Grumpy Monk North Myrtle Beach. As part of the locally owned and operated Coastal Concepts Hospitality, The Grumpy Monk NMB was founded on the belief of taking care our staff first. When employees are in a comfortable and enjoyable work environment, they are able to maximize their performance in customer service. We work to provide such an environment by offering competitive pay, flexible schedules, a strong work/life balance, and growth opportunities. In addition, The Grumpy Monk is closed on Thanksgiving, Christmas Eve, and Christmas Day for employees to spend time with friends and family. Company Highlights Competitive salary Rapid growth opportunity 50% Health insurance paid by employer 100% Dental insurance paid by employer Flexible schedules Paid time off Paid training Responsibilities Inventory management: Ordering and managing inventories

Staffing:

Hiring, training and evaluations

Staff Interaction:

Ability to train, lead and motivate staff

Financial Management:

Understanding business needs and financial principles

Menu Planning:

Planning and developing new menus with

Kitchen Manager Policies and Procedures:

Assisting in development and implementation of company policy

Restaurant Operations:

Ensuring smooth and successful daily operations

Working Environment:

Developing and implementing a positive work culture

DHEC:

Ensuring regulations and standards are met Maintain a current knowledge of current culinary trends Skills Ability to lead, motivate, and hold team members accountable based on company standards Working knowledge of culinary operations Food safety and proper food handling Organizational and time management Proven experience managing professional email communication (e.g., Gmail, Outlook) Proficiency with Google Workspace (Docs, Sheets, Drive, Calendar) and/or Microsoft Office Experience with restaurant scheduling, including staff shifts and coverage Requirements Valid ServeSafe Food Handler certification Minimum 2 years cooking experience Remain in good company standing Proven history of work reliability Must be able to pass a criminal background check

Pay:

$48,000.00 - $52,000.00 per year

Benefits:

Dental insurance Employee discount Flexible schedule Health insurance Paid time off Application Question(s): Have you ever been convicted of a felony? Please explain. Have you ever worked for Coastal Concepts Hospitality before? This includes The Grumpy Monk, The Sneaky Beagle, HopNWich, or South Coast Beer Project.

License/Certification:

ServSafe Food Handler (Required) Shift availability: Day Shift (Required) Night Shift (Required) Ability to

Commute:

North Myrtle Beach, SC 29582 (Required)

Work Location:

In person