Help Wanted - Garde Manger Join our small chef-owned restaurant! We're looking for a dependable, motivated team member to work in our garde manger station. Whether you're looking for year round or seasonal employment, we'd love to hear from you. Position Details Year round or seasonal Restaurant is open Thursday -Sunday through the summer, and Thursday-Tuesday in the winter.

Flexible schedule:

can be 2-4 nights per week. Ideally 4, but we can work with you. Shifts are approximately 8 hours More hours available in winter if requested Pay is $19-$21 per hour , based on experience Responsibilities Prepare and plate salads Plate desserts Assist with food prep Wash dishes Sweep and mop to help keep kitchen and restaurant clean and organized Support kitchen team wherever needed Qualifications Experience is helpful but not required- we're happy to train the right person. Strong work ethic, reliability, and a positive attitude are a must. Willingness to learn and work as part of a close knit team We believe in promoting from within and providing opportunities to grow. If you're eager to learn and take pride in your work, we'd love to meet you. You can respond to this ad or stop by the restaurant to introduce yourself

Pay:

$19.00 - $21.00 per hour

Benefits:

Employee discount Flexible schedule Paid training People with a criminal record are encouraged to apply

Work Location:

In person