Find & Apply For Farm / Nursery / Greenhouse Worker Jobs In Durham, North Carolina
Farm, nursery, and greenhouse workers in Durham, North Carolina are responsible for planting, cultivating, and harvesting crops, as well as maintaining and preparing soil for planting. They also water plants, operate machinery, and assist with general farm maintenance. These workers play a crucial role in supporting local agriculture and providing fresh produce to the community. Below you can find different Farm / Nursery / Greenhouse Worker positions in Durham, North Carolina.
Jobs in Durham
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Durham
Salary Information & Job Trends In this Region
Farm, Nursery, and Greenhouse Workers in Durham, North Carolina play a vital role in the agriculture and horticulture industry, nurturing plants and crops that are essential for food production and landscaping. - Entry-level Farm Worker salaries range from $20,000 to $30,000 per year - Mid-career Nursery Worker salaries range from $30,000 to $40,000 per year - Senior Greenhouse Manager salaries range from $40,000 to $55,000 per year Agricultural activities in Durham have a rich history, tracing back to when the region's economy was primarily based on tobacco and cotton farming. Over the years, the focus has shifted towards more diverse agricultural practices including organic farming and specialty nurseries catering to both commercial and private clients. The evolution of farm, nursery, and greenhouse work in Durham reflects broader agricultural trends, including technological advancements in farming equipment and sustainable practices. These developments have significantly improved efficiency and productivity, allowing workers to manage larger areas with greater precision. Current trends for Farm, Nursery, and Greenhouse Workers in Durham include a growing emphasis on organic and sustainable practices. There is also an increased demand for locally grown plants and food, which has led to a rise in small-scale operations that cater directly to community needs through farmers' markets and community supported agriculture (CSA) programs.
