Find & Apply For Food / Agricultural Inspector Jobs In Marion, Florida
Food and Agricultural Inspectors in Marion, Florida are responsible for inspecting agricultural commodities, facilities, and equipment to ensure compliance with regulations. They conduct tests, take samples, and analyze data to determine if products meet quality and safety standards. Inspectors also issue permits and certificates, and investigate complaints and violations. Below you can find different Food / Agricultural Inspector positions in Marion, Florida.
Jobs in Marion
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Marion
Salary Information & Job Trends In this Region
Food / Agricultural Inspectors in Marion, Florida play a crucial role in ensuring the safety and quality of food products in the agricultural industry. - Entry-level Inspector salaries range from $30,000 to $40,000 per year - Mid-career Agricultural Inspector salaries range from $40,000 to $55,000 per year - Senior-level Food Safety Inspector salaries range from $55,000 to $75,000 per year The history of Food / Agricultural Inspectors in Marion, Florida dates back to the early days of the agricultural industry in the region. Inspectors were responsible for ensuring that food products met quality standards before being distributed to consumers. Over the years, the role of Food / Agricultural Inspectors in Marion, Florida has evolved to include more rigorous inspection processes, advanced technology utilization, and increased focus on food safety regulations. Inspectors now work closely with farmers, producers, and distributors to prevent foodborne illnesses and ensure compliance with industry standards. Current trends in the food and agricultural inspection field in Marion, Florida include the integration of digital inspection tools, the implementation of sustainable farming practices, and the emphasis on traceability and transparency in the food supply chain. Inspectors are also adapting to changing consumer preferences, such as the increased demand for organic and locally sourced products.
