Beverage Inventory Generalist Position Available In Blount, Tennessee

Beverage Inventory Generalist Blackberry – 3.5

Walland, TN Job Details Full-time Estimated:

$31.2K – $36.3K a year 10 hours ago Benefits Paid holidays Health insurance Flexible spending account Tuition reimbursement Paid time off 401(k) matching Qualifications Mid-level Communication skills Full Job Description The Beverage Inventory Generalist is responsible for supporting and executing both the physical and online (Accubar) inventory management of the overall BF/BMTN collection as well as delivering memorable beverage experiences for our hotel guests and owners. This position is both a guest facing: working in our outlets in a beverage role (bartender, wine steward) on Friday, Saturdays and non-guest facing role the other scheduled days. This position requires weekend availability (all days: Friday, Saturday, Sunday). The uniform of this position will always adhere to our restaurant grooming standards. The physical uniform will be determined by schedule: If in a restaurant outlet: server uniform or captain suit; if in an inventory support role: steward/F&B warehouse uniform.

Restaurant service shifts are generally:

7:30 a.m. – 4:30 p.m.

Inventory/Warehouse shift are generally:

8:00 a.m. – 4:00 p.m.

ESSENTIAL DUTIES AND RESPONSIBILITIES

include the following. Other duties may be assigned. Can receive all beverage deliveries for Blackberry Farm and Blackberry Mountain, including its delivery of to BMTN and around various outlets at BF Categorize new receiving in the Accubar inventory system and fill out receiving reports with ACC #s for button-making Make buttons for new wines/spirits and update buttons with price changes Code receiving in Fintech Print and post receiving reports for Inventory zone Make GL transfers where necessary with the accounting team Place weekly alcohol orders for BF for core programs (btg, spirits) Assist with daily outlet restocking (bar pulls, single bins, group wines, satellite bar pulls) as needed Set up wine/whiskey tastings Assist Asst. Director in wine list updates (pulling wines, loading into Single bins) Count inventory zones with beverage team in annual wine inventory Can capably bartend in the Dogwood bar and provide service to our guests by way of the Dogwood winelist and lunch service. Weekly Alcohol Receiving for Blackberry properties Be present in the OC to receive deliveries Put away all products received Check receiving for Blackberry Farm and Blackberry Mountain’s weekly order sheets and make notes on product shortages/price changes/missing items Report these notes back to respective properties Stickering Print stickers, post-receiving, and sticker new wines When stickers seem off or are missing, investigate possible receiving discrepancies Cellar Management Maintain the flow of Zone X by moving out wines that are stickered, and checking the annotated receiving reports for where wines could go Transfer and place wines in their appropriate pick-up zone Keep cellars clean and tidy Keep tasting rooms clean and tidy and stocked with needed supplies (water, pens, etc.) Wine List Pull wines ready for the wine list and plug them into the install wall Print barcodes and make neck tags Print/fix wines that are missing neck tags in the install wall Return wines that need to be removed from the install wall Amenity Wine Pulls Follow IRD’s amenity board to pull and charge amenities Satellite and Bramble Hall Bar Set Ups for groups and events Must comply with all company policies and procedures. To perform the essential functions of this position regular and consistent attendance is required. Must be able to work well with other Team Members and Managers and interact with our guests. EDUCATION and/or

EXPERIENCE

No requirements

LANGUAGE SKILLS

Must have excellent verbal and written communication skills Must be able to communicate with guests, team members, and managers effectively

MATHEMATICAL SKILLS

Basic knowledge and understanding of math Must be able to do property-wide guest charging and closing out of checks

REASONING ABILITY

Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals.

PHYSICAL DEMANDS

Must be able to lift up to 50 lbs. Must be able to be on feet for an extended period Must be able to operate a company vehicle or golf cart safely

WORK ENVIRONMENT 4,200

acres of Blackberry Farm property 5,200 acres of Blackberry Mountain property Blackberry Farm is a Relais & Châteaux property that has provided world renowned hospitality to family, friends and guests for almost 50 years. Our attention to every detail, impeccable service, unique activity offerings and outstanding cuisine have helped Blackberry Farm earn its pedigree as one of the most celebrated small luxury resorts in the world. A career at Blackberry means being surrounded by a welcoming and supportive team who strive each day toward common goals: legendary hospitality, memorable experiences and generational sustainability. From ensuring our guests have a memorable stay to providing renowned cuisine, Blackberry provides career-defining opportunities, a comprehensive benefits program, and the tools to explore and grow your career. Some of our benefits include travel perks and property benefits, tuition reimbursement, paid time off with additional paid holidays, health insurance and flexible spending accounts, 401k match with profit share and training and education. Blackberry Farm is an Equal Opportunity Employer.