Operations Manager Position Available In Richland, South Carolina

Operations Manager K-Pot Korean BBQ & Hot Pot – 3.5 Columbia, SC Job Details Full-time $55,000 – $65,000 a year 12 hours ago Benefits Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Employee discount Qualifications Management ServSafe Customer service Restaurant management Mid-level Supervising experience Bar Leadership Restaurant experience Communication skills Full Job Description Operating managers are required to work 5 full working days (12 – 13 hour shifts). Weekends required, PM shifts preferred

Responsibilities:

Oversee all FOH operations, including shift management, alcohol compliance, bar inventory, POS troubleshooting, sales reporting, and daily cash handling Hire, train, schedule, and coach FOH team members to maintain strong service flow and guest hospitality during peak service periods Maximize table turnover and revenue by managing the waitlist and hosting strategy, quoting accurate wait times, and prioritizing large parties Contribute to beverage program development, including new drink ideas, seasonal specials, and bar promotions that boost sales and guest satisfaction Enforce health, food safety, and workplace safety standards, ensuring inspection readiness and a clean, compliant dining environment Meet weekly with the Regional Manager to align on performance goals, resolve team issues, and report on operational metrics Promote company culture and lead by example, following established hospitality management protocols and maintaining positive team communication

Qualifications:

1+ year of restaurant management experience (full service preferred) Current ServSafe certification (or willingness to become certified during the 90-day Training & Evaluation Period) Excellent customer service skills with a focus on creating a positive dining experience Strong leadership and communication skills Experience managing high-volume FOH teams Knowledge of alcohol service laws and bar operations (preferred) Availability to work 55-60 hours/week including evenings, weekends, and holiday

Job Type:

Full-time Salary:

$55,000.00 – $65,000.00 per year

Benefits:

$55,000 starting salary, with potential increase up to $65,000 after 90 days 10 days paid time off annually (cash-out eligible) Health, dental, and vision insurance after 60 days 401(k) with company match after 90 days Weekly support and check-ins with Regional Manager Path to Regional Manager based on company growth and performance Experience level:

Restaurant:

1-2 years (Preferred)

Shift:

10 hour shift 12 hour shift Ability to commute/relocate: Columbia, SC 29212: Reliably commute or planning to relocate before starting work (Required) Application Question(s): Operating managers are required to work 55-60 hours a week, depending on need. Are you able to commit to this schedule?

Work Location:

In person

Job Type:

Full-time Pay:

$55,000.00 – $65,000.00 per year

Benefits:

401(k) matching Dental insurance Employee discount Health insurance Paid time off Vision insurance

Schedule:

Day shift Evening shift Monday to

Friday Work Location:

In person