Dietary Aide (Full Time) Position Available In Lee, Florida
Tallo's Job Summary: The Dietary Aide (Full Time) role involves routine food preparation, serving, and sanitation tasks in a facility. Responsibilities include following standardized recipes, ensuring compliance with regulations, and reporting dietary concerns. Requirements include a high school diploma and a ServSafe Certification or similar. This position offers an opportunity for individuals with disabilities and is an Equal Opportunity Employer.
Job Description
Description Routine food preparation and delivery services of cold or hot foods in the facility.
ESSENTIAL FUNCTIONS
+ Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas. + Properly prepare, serve and store food in accordance with facility policies. + Ensure compliance with state or federal regulations. + Prepare foods according to standardized recipes and approved menu. + Utilize service methods and food handling techniques to ensure quality. + Understand and apply the sanitation procedures needed to provide a safe and healthy environment. + Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager.
OTHER FUNCTIONS
+ Perform other functions and tasks as assigned.
EDUCATION/EXPERIENCE/SKILL REQUIREMENTS
+ High school diploma or equivalent required.
LICENSES/DESIGNATIONS/CERTIFICATIONS
+ ServSafe Certification or similar food safety certification, where required by the state and facility. Qualifications Education Required + High School/GED or better Licenses & Certifications Preferred + Food Handler’s Permit Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.
