Dietary Aide Position Available In Rutherford, Tennessee

Tallo's Job Summary: The Dietary Aide position at The Waters of Smyrna in Smyrna, TN offers full-time hours with an estimated salary of $26.5K - $30.7K a year, along with various benefits such as health insurance, 401(k), and tuition reimbursement. Responsibilities include assisting in dietary functions, serving meals, preparing snacks, maintaining cleanliness, and following established policies and procedures. Entry-level qualifications are required for this role.

Company:
The Waters Of Smyrna
Salary:
JobFull-timeOnsite

Job Description

Dietary Aide The Waters of Smyrna – 2.8

Smyrna, TN Job Details Full-time Estimated:

$26.5K – $30.7K a year 18 hours ago Benefits Health insurance Dental insurance 401(k) Tuition reimbursement Vision insurance Life insurance Paid sick time Qualifications Entry level Full Job Description Now Hiring Full Time Dietary Aide to join our TEAM!!! 12P-7:30P- Evening Shift A comprehensive benefit package includes: PayActiv Excellent Pay Tuition Reimbursement Flexible Scheduling Paid Birthdays Paid Vacation Time-Cash Out Option Paid Sick Time Group Health Insurance Dental and Vision Insurance Life insurance plans Disability plans 401K

POSITION SUMMARY

The Dietary Aide is responsible for providing assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures, federal and state governmental regulations, and facility policies and procedures.

ESSENTIAL JOB FUNCTIONS

Serves meals that are palatable and appetizing in appearance at designated meal times Sets up meal trays, food carts, dining room, etc., as instructed Assists in checking diet trays before distribution Assists in serving meals Prepares and delivers snacks, etc., as instructed Delivers food carts, trays to designated areas Executing diet spreadsheets Cleans work tables, meat blocks, refrigerators/freezers etc. Washes and cleans utensils as directed Works with the facility’s dietitian/Dietary Supervisor as necessary and implement recommended changes as required Ensures that all dietary procedures are followed in accordance with established policies Ensures that food and supplies for the next meal are readily available Assist in inventorying and storing incoming food, supplies, etc. as necessary Participates in and assists in departmental studies and projects as assigned or that may become necessary Other duties as assigned by the Dietary Supervisor Prepares food etc. in accordance with sanitary regulations as well as with our established policies and procedures Provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, This company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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