Find & Apply For Dietitian / Nutritionist Jobs In Tuscaloosa, Alabama
Dietitian/Nutritionist jobs in Tuscaloosa, Alabama involve providing nutritional guidance, creating meal plans, and educating clients on healthy eating habits. These professionals work in various settings such as hospitals, clinics, and schools. They assess individuals' dietary needs, develop personalized nutrition plans, and monitor their progress to promote overall health and well-being. Below you can find different Dietitian/Nutritionist positions in Tuscaloosa, Alabama.
Jobs in Tuscaloosa
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Dietitian
DCH Health System
Tuscaloosa, AL
Performance Nutrition Specialist – Department Only Search – 526439
The University of Alabama
Tuscaloosa, AL
Dietitian II 1.0 FTE ($10,000 Sign-on Bonus Full-Time New Hire Only )
DCH Health System
Tuscaloosa, AL
Performance Nutrition Specialist
The University of Alabama
Tuscaloosa, AL
Dietitian I 1.0 FTE ($10,000 Sign-on Bonus Full-Time New Hire Only )
DCH Health System
Tuscaloosa, AL
Latest Jobs in Tuscaloosa
Salary Information & Job Trends In this Region
Dietitians and Nutritionists in Tuscaloosa, Alabama, play a crucial role in public health by providing expert dietary guidance and nutritional planning. - Entry-level Dietitian salaries range from $45,000 to $55,000 per year - Mid-career Clinical Nutritionist salaries range from $55,000 to $70,000 per year - Senior Nutrition Manager salaries range from $70,000 to $90,000 per year The field of dietetics in Tuscaloosa has roots that stretch back to the early 20th century when the importance of nutrition in medical treatment and public health was first recognized. Initially focused on addressing malnutrition and dietary deficiencies, the profession has grown significantly in the region. Over the decades, the role of Dietitians and Nutritionists in Tuscaloosa has evolved with advances in science and health awareness. Today, professionals in this field not only address traditional concerns like diabetes management and weight control but also work on preventive healthcare, sports nutrition, and specialized dietary regimes. Recent trends in the nutrition and dietetics field in Tuscaloosa include a growing emphasis on holistic and integrative approaches to health. There is an increasing demand for personalized nutrition plans that consider genetic profiles and personal health goals, as well as a focus on sustainable and locally sourced food systems.