Dietitian 1, Clinical Nutrition Position Available In Miami-Dade, Florida
Tallo's Job Summary: The Dietitian 1, Clinical Nutrition position at Baptist Hospital of Miami is responsible for assessing and intervening in acute care patients' nutritional needs. The role includes recommending appropriate medical nutrition therapy, educating patients on nutrition plans, and contributing to process improvement within the department. The estimated salary range for this position is $55,952.22 - $72,737.89 per year, depending on experience. Qualifications include a Bachelor of Science in Nutrition, licensure as a Dietitian/Nutritionist, and strong communication and critical thinking skills.
Job Description
Dietitian 1, Clinical Nutrition Baptist Hospital of Miami – 4.1 Miami, FL Job Details $55,952.22 – $72,737.89 a year 1 day ago Qualifications Bachelor of Science Mid-level Master’s degree Nutrition Bachelor’s degree Computer skills Registered Dietitian Communication skills Full Job Description Baptist Health is the region’s largest not-for-profit healthcare organization, with 12 hospitals, over 28,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami-Dade, Monroe, Broward and Palm Beach counties. With internationally renowned centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences, Baptist Health is supported by philanthropy and driven by its faith-based mission of medical excellence. For 25 years, we’ve been named one of Fortune’s 100 Best Companies to Work For, and in the 2024-2025 U.S. News & World Report Best Hospital Rankings, Baptist Health was the most awarded healthcare system in South Florida, earning 45 high-performing honors. What truly sets us apart is our people. At Baptist Health, we create personal connections with our colleagues that go beyond the workplace, and we form meaningful relationships with patients and their families that extend beyond delivering care. Many of us have walked in our patients’ shoes ourselves and that shared experience fuels out commitment to compassion and quality. Our culture is rooted in purpose, and every team member plays a part in making a positive impact – because when it comes to caring for people, we’re all in.
Description:
The registered dietitian (RD) is responsible for the nutritional assessment and intervention of acute care hospitalized patients. The RD recommends appropriate medical nutrition therapy based on patient’s diagnosis, nutrition focused physical exam and overall health status. Identifies the proper nutrition regimen and places order in the medical record. Communicates plan of care to all responsible parties. Educates patients, family and significant others on nutrition plan. Contributes to departmental achievements through process improvement. Documents findings, orders, interventions in the electronic health record. Estimated salary range for this position is $55952.22 – $72737.89 / year depending on experience.
Qualifications:
Degrees:
Bachelors.
Licenses & Certifications:
Licensed Dietitian/Nutritionist (LDN). CDR Registered Dietitian/Nutritionist.
Additional Qualifications:
Bachelor of Science in Nutrition – BSNT required. Registered Dietitian with the Academy of Nutrition and Dietetics, Commission on Dietetic Registration and Florida State licensure (LD/N). If registration/license eligible, must become registered/licensed within 6 months. Master’s degree preferred. This position requires direct patient care through assessment, intervention and care planning. The following proven skills are expected, include excellent verbal/written communication, critical thinking, basic computer, and service excellence.
Minimum Required Experience:
EOE, including disability/vets
