Clinical Dietitian-Part Time (West Shore) Position Available In Cumberland, Pennsylvania

• Purpose:

• To provide a high level of nutrition-related expertise in the interdisciplinary team management of all hospitalized patients.

• Responsibilities:

• + As required, knowledgeable about outpatient billing guidelines and performs necessary documentation to ensure compliance of client charges with regulatory requirements.

+ Provide in-servicing or CEU opportunities to the multidisciplinary team at the department or facility level. + Formulate a Nutrition Diagnosis and identify Malnutrition through application of Nutrition Focused Physical Assessment and the nationally established criteria for identification of malnutrition. + Appropriate execution of order writing as governed by the Dietitian Delegation Order system protocol. + Provide appropriate nutritional education and counseling based upon patient/family learning needs and abilities. + Demonstrate effective communication methods as a collaborative member of the interdisciplinary care team. + Mentor and train dietetic students, interns and support personnel and provide feedback for student and program improvement. + Provide timely interventions as determined by Nutrition Risk level and the Plan of Care. + Provide quality patient care to diverse patient populations using Medical Nutrition Therapy to include assessment, goals and plan of care. + Lead one department initiative annually with the ability to actively endorse evidence-based practice. + Accountable as nutrition liaison/expert to assigned units & participate as a member of interdisciplinary committees, responding to needs and initiatives for nutrition care process improvement. + As required, demonstrate professional writing skills adaptable to all health literacy levels in preparing materials, presentations and other communications

• Final candidates will be selected for a job title within the career ladder that reflects level of education, experience and manager discretion at time of offer.

+ Bachelor’s degree in nutrition and Dietetics degree with 2 years clinical nutrition experience and be a registered dietitian. + OR master’s degree in nutrition and Dietetics with 1 year of clinical nutrition experience and a registered dietitian required.

• Licensure, Certifications, and Clearances:

• Registered Dietitian required. Licensed Dietitian required. + Licensed Dietitian Nutritionist (LDN) + Registered Dietitian (RD) + Act 31 Child Abuse Reporting with renewal + Act 33 with renewal + Act 34 with renewal + Act 73 FBI Clearance with renewal
• UPMC is an Equal Opportunity Employer/Disability/Veteran

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