Region Lead Registered Dietitian/Supervisor-(Women, Infant & Children (WIC)-Headquarters Negotiable Position Available In Greenville, South Carolina

Region Lead Registered Dietitian/Supervisor

• Women, Infant & Children (WIC
• Headquarters Negotiable
  
  Salary
  $67,366.00
• $80,437.00 Annually
  Location Statewide, SC
  Job Type
  FTE
• Full-Time
  Job Number
  174593/61008033
  Agency

SCDPH-PH

Region-Pee Dee
Opening Date
03/14/2025
Closing Date
3/29/2025 11:59 PM Eastern

Class Code:

KB52

Position Number:

61008033

Normal Work Schedule:

Monday

• Friday (8:30
• 5:00)
  Pay Band
  Band 7
  Hiring Range
• Min.
  $67,366.00
  Hiring Range
• Max.

$80,437.00
Opening Date
03/14/2025
EEO Statement
Equal Opportunity Employer

Agency Specific Application Procedures:

Please complete the state application to include all current and previous work history and education. A resume may be uploaded for review but will NOT be used to determine if an applicant has met the qualifications for the position or substitute for completing any section of the application. Supplemental questions are considered part of the application and must be completed. The quality of the application presented (completeness and accuracy as well as grammar and spelling) will be considered prior to the offer of an interview. A criminal records check will be conducted prior to an offer of employment.
Veteran Preference Statement
South Carolina is making our Veterans a priority for employment in state agencies and institutions.

DESCRIPTION

BENEFITS
QUESTIONS
Job Responsibilities
Careers at

DPH:

Work that makes a difference!
Embracing Service, Inspiring Innovation, Promoting Teamwork, Pursuing Excellence, and Advancing Equity

HEADQUARTERS NEGOTIABLE

• any county within the Pee Dee area
  The Regional Lead Registered Dietitian/Registered Dietitian Supervisor plays a key role in overseeing the nutrition services and ensuring the highest standards of practice across the region.

You will supervise regional registered dietitians, dietetic technicians, and other nutrition staff, providing leadership and guidance to ensure quality nutrition services and outcomes that directly impact and improve the health of the community. Leadership & Staff Supervision
Directly supervise regional dietitians and the Nutritionist Trainer.
Manage recruitment, selection, orientation, and training of nutrition staff.
Collaborate with the WIC Leadership Team (WLT) to ensure quality assurance of nutrition practices across the region.
Conduct performance evaluations for licensed dietitians and nutrition staff in the region.
Clinic Operations & Collaboration
Oversee the implementation of nutrition-related policies and procedures in the region.
Engage in performance management to monitor service delivery, quality of care, and program goals.
Collaborate with leadership and management to enhance service delivery and patient outcomes.
Participate in audits and clinical observations to maintain high standards in nutrition care.
Performance Improvement & Technical Assistance
Provide professional consultation to dietitians, physicians, and other healthcare providers.
Advise regional nutrition staff on best practices and nutrition-related services.
Supervise dietetic interns during their practicum and ensure they receive a quality learning experience.
Stay updated on the latest scientific evidence and incorporate it into practice to improve nutrition services.
Employee Performance & Strategic Planning
Complete performance evaluations according to agency guidelines.
Support the DPH Strategic Plan by contributing to the development and monitoring of performance standards and staff competencies.
Minimum and Additional Requirements

State Minimum Requirements:

Positions in this class require registration or eligibility for registration by the Commission of Dietetics Registration and licensure as a registered dietitian by the South Carolina Panel for Dietetics. A bachelor’s degree in nutrition, dietetics, nutrition education, or food and nutrition and experience in clinical, public health, or institutional setting; or a bachelor’s degree in any field and registration by the American Dietetics Association and experience in a clinical, public health or institutional setting. A master’s degree in public health, nutrition, or dietetics may be substituted for the experience.

Agency Additional Requirements:

. A registered dietitian nutritionist (RD/RDN) with a master’s degree in nutrition, dietetics or community or public health and 4 years of experience in a clinical, public health or community setting, one (1) of which may have been in a supervisory capacity or a bachelor’s degree in nutrition or dietetics and six (6) years of experience in a clinical, public health or community setting, one (1) of which must have been in a supervisory capacity. Must have an active license to practice from the South Carolina Panel for Dietetics or be eligible to apply for a South Carolina license.
DPH employees are required to participate in disaster preparedness during hazardous weather or declaration of an emergency. This involves being subject to duty and or call on a 24-hour basis.
You must possess a valid driver’s license and have access to a reliable transportation.
This position may require working early (before 8:30 am), evening (after 5:00 pm) and/or Saturday’s.
Ability to lift 30 pounds and stand for long periods of time, if required.
Work may require travel to other sites within the region. Periodic overnight travel may be required. Some bending, reaching, stooping and pulling, if required.

IMMUNIZATION REQUIREMENTS

All new employees who are healthcare providers with job-specific exposure risk are required to provide documentation of immunity or be immunized against measles, mumps, rubella, pertussis, varicella, and Hepatitis B prior to beginning employment.

EDUCATION REQUIREMENTS

Applicants indicating college credit or degree(s) on the application may upload an unofficial copy of the transcript as an attachment to the application. Please note that the agency may require an official, certified copy of the transcript or diploma prior to hiring. Institutions of higher learning must be recognized by the Council for Higher Education Accreditation.
Preferred Qualifications
Management and leadership course work.
Additional Comments

EEO:

SC DPH is an equal employment opportunity/affirmative action employing agency. We are committed to a diverse workforce. SC DPH does not discriminate on the basis of race, color, religion, sex (including pregnancy), national origin, age (40 or older), disability or genetic information.
Applicants needing an accommodation for medical reasons or a sincerely held religious belief may submit a request for an accommodation. A reasonable accommodation may be granted if it doesn’t impose an undue hardship or pose a direct threat to the health and safety of others.

DRIVING RECORD

If this position requires the applicant to possess a valid driver’s license to operate a state vehicle or personal vehicle, any applicant being considered in the final stages of selection for the position will be required to provide a certified copy of a 10-year driving record.

WORK/LIFE BALANCE

If you are looking for work/life balance, this is the place to be. Easy pace, terrific area to raise a family, low cost of living, beautiful area

• close to the beaches and the mountains.

Low median cost of living, low taxes, and excellent school systems.
The South Carolina Department of Public Health offers an exceptional benefits package for FTE positions that include:
Health, Dental, Vision, Long-Term Disability, and Life Insurance for Employee, Spouse & Children
15 Days Annual (Vacation) Leave per year
15 Days Sick Leave per year
13 Paid Holidays per year
Paid Parental Leave (PPL) Six Weeks for mother per year/Two Weeks for partner per year
State Retirement Plan and Deferred Compensation Program

REMOTE WORK

The option to work partially remote or adjusted work hours may be available after six (6) months of employment for approved positions.
Employer
State of South Carolina
Agency

SCDPH-PH

Region-Pee Dee
Address
145 E. Cheves Street
Florence, South Carolina, 29506
Phone
803-898-7308
THE

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