Front of House/Hospitality Manager Position Available In Orange, Florida
Tallo's Job Summary: The Front of House/Hospitality Manager supports the day-to-day operations, ensuring proper staffing, inventory management, and excellent customer service. Responsibilities include handling customer complaints, staff training, and maintaining a clean, safe environment. This full-time position in Orlando, FL offers a salary range of $59,000 - $65,000 per year with benefits such as 401(k) matching and health insurance.
Job Description
Front of House/Hospitality Manager 2.4 2.4 out of 5 stars 8371 International Drive, Orlando, FL 32819 Front of House Manager Job Summary The Front of House/Hospitality Restaurant Manager is responsible for supporting the Restaurant Manager in the day-to-day operations. This position will assist with inventory management, financial planning, record-keeping, and ensuring the restaurant is properly staffed, and that guests receive excellent customer service. Front of House/Hospitality Restaurant Manager Duties and Responsibilities Ensure that all staff members are performing their duties in accordance with company standards Maintain a clean and safe restaurant environment Handle customer complaints and resolve issues in a timely and professional manner. Assist with training new staff members and providing ongoing training and support to existing staff Ensure that health and safety regulations are followed and that all food is stored and prepared properly
Job Type:
Full-time Pay:
$59,000.00 – $65,000.00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance
Shift:
10 hour shift Day shift Night shift
Work Location:
In person