J-1 Culinary program with Montage Palmetto Bluff Position Available In Beaufort, South Carolina

Tallo's Job Summary: Join the J-1 Culinary program with Montage Palmetto Bluff in Bluffton, SC, starting July 2025 at $15.00/hour. This full-time traineeship offers hands-on kitchen experience at a luxury resort. Requirements include being a current hospitality/culinary student, recent graduate, or having relevant work experience. Begin your culinary career journey with Fast Track by Hosco and ITN & Odyssey. Apply now for this unique opportunity.

Company:
Montage Palmetto Bluff
Salary:
JobFull-timeOnsite

Job Description

J-1 Culinary program with Montage Palmetto Bluff

MONTAGE PALMETTO BLUFF

Posted 3 hours ago
J-1 Culinary program with Montage Palmetto Bluff
About the job
General Information
Description of the

Host Property:

Nestled along the scenic May River in South Carolina’s Lowcountry, Montage Palmetto Bluff is set within a vibrant 20,000-acre community between Hilton Head Island and Savannah. Providing guests access to all that Palmetto Bluff has to offer, the resort encompasses an extensive nature preserve, two picturesque villages featuring an array of inspired dining options, a riverfront marina and a Jack Nicklaus Signature Golf Course.
Description of the

Training:

Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Montage Hotels & Resorts. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.

ITN & ODYSSEY
All-Inclusive Program:

Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.
Description of the

Location:

Bluffton is one of the most charming places in all of the Lowcountry. With gorgeous antebellum homes, historic churches, unique artisan shops and locally-owned restaurants, this happily-situated Southern town is a feast for the senses! It’s also a perfect spot for summer adventures; hike, bike or kayak around to experience Bluffton’s unique atmosphere and abundant wildlife. You can also mosey along the river, check out the popular shows at the May River Theatre, browse our many galleries or experience the one-of-a-kind Bluffton Farmers Market!
Accommodation is provided by the host company at an additional cost.

Start Date:

July, 2025
$15.00/hour

Department:

F&B kitchen
About you
Requirements
Must be a current student of a Hospitality or Culinary post-secondary academic institution. Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution. Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.
Or must have 5 years of verifiable related work experience.
The company
Can you imagine a career path that takes you across the ocean and into the heart of the exciting hospitality scene in the United States? That’s the promise of Fast Track by Hosco, powered by ITN & Odyssey, an initiative designed to connect young professionals with J-1 Intern and Trainee Program opportunities in the USA.
This unique program is more than training abroad; it’s an exchange adventure that invites international hospitality talent to enrich their lives and careers in the melting pot of the United States.
You’ll find opportunities with world-class luxury brands in cool destinations. Choose from training placements at bustling urban hotels in Texas, luxurious seaside resorts in California, or majestic mountain retreats in Colorado, just to name a few.
Whether you’re a fresh graduate or a seasoned professional seeking to amplify your skills, Fast Track offers internships and traineeships tailored to different career stages, with opportunities to extend your learning and development​​.
Why is Fast Track Different?
Fast Track combines Hosco’s tech savvy and internationally respected hospitality network of schools, companies, and industry partners with ITN & Odyssey’s large network of hospitality companies and decades of experience helping young professionals find exclusive training opportunities in the United States. Through this epic collaboration, we aim to provide you with the easiest, most secure, and most transparent J-1 visa process in the market.
Check out all available opportunities and apply now for your big adventure in the United States!
fast-track.hosco/usa

J-1 CULINARY PROGRAM WITH MONTAGE PALMETTO BLUFF

Bluffton, SC, United States
Traineeship,Full-time, Indefinite

Start Date:

As soon as possible

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