Food Service Lead-(PRN/Varies)Baldwyn Nursing Home Position Available In Lee, Mississippi
Tallo's Job Summary: The Food Service Lead-(PRN/Varies) position at Baldwyn Nursing Home involves leading staff to ensure safe, cost-effective, and quality food services. Responsibilities include providing positive leadership, managing budgets, coordinating customer services, and ensuring safe food handling and sanitation practices. The role requires effective communication skills, basic arithmetic proficiency, knowledge of inventory controls, and the ability to pass the Serve-Safe Food Handling course within a year. The position is part of North Mississippi Health Services, a regional healthcare organization serving 24 counties in north Mississippi and northwest Alabama.
Job Description
Job Description
Job Description
Basic Requirements:
Leads staff to ensure safe, cost effective and quality food services.
Provides positive leadership to staff in order to meet Hospital’s & Department goals & objectives.
Demonstrates adherence to NMHS’ Mission, Vision, and Values Statement & to Service Excellence Standards and serves as a role model to staff.
Communications:
Assists in all written and oral communications regarding operations and schedule changes.
Participates in training and Inservice Education.
Coordinates all internal and external customer services to best meet needs of customers.
Assists in compiling and submitting data and reports appropriately and on a timely basis.
Communicates effectively and timely with all internal & external customers.
Budget:
Participates in meeting budget and works with staff towards the most efficient use of food and supplies.
Assists in appropriately ordering and storing food/supplies to control costs and minimize waste.
Assists in prioritizing, delegating, scheduling, & evaluating work & staff assignments for maximum efficiencies.
Must utilize FNS order guides and menus.
Safe Food Handling & Sanitation
Leads staff to follow proper food safety procedures and proper documentation of required monitors.
Actively participating in FNS’s HACCP (Hazard Analysis Critical Control Points) Program.
Coordinating /participates in cleaning & sanitation of assigned areas to meet the State Health Standards.
Maintains assigned HACCP monitors-and all other departmental documents
Requirements:
Able to analyze and solve basic arithmetic problems.
Knowledge of receiving, storage, issuing and inventory controls
Ability to communicate effectively orally and in writing
Must be able to speak and read English.
Customer oriented and able to deal effectively with internal and external customers.
Must be ability to take and pass the Serve-Safe Food Handling course within a year Knowledgeable of Food Service Health Code Regulations and of kitchen sanitation, cleaning, and safety of employment
Basic computer knowledge is desirable. About North Mississippi Health Services
North Mississippi Health Services (NMHS) is a diversified regional health care organization serving 24 counties in north Mississippi and northwest Alabama and is one of the largest employers in Mississippi with over 6,900 employees. NMHS covers a broad range of acute diagnostic and therapeutic services offered through North Mississippi Medical Center (NMMC) in Tupelo, Community Hospital System, and North Mississippi Medical Clinics. NMHS strives to improve the health for people in this region by providing conveniently accessible and cost-effective healthcare of the highest quality.
