Artisan Bread & Croissant Baker Position Available In Capitol Planning Region, Connecticut

Artisan Bread & Croissant Baker DORO Marketplace

• 4.6 Wethersfield, CT Job Details Full-time $19
• $24 an hour 14 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off 401(k) matching Flexible schedule Qualifications Bakery Culinary experience Cooking Baking Mid-level Organizational skills Restaurant experience Kitchen experience Full Job Description DORO Marketplace Commissary Bakery, an artisanal bakery with a beautiful 3000 square foot state-of-the-art bakery in Wethersfield, CT, is currently looking to fill artisan baker & croissant production position at 1142 Silas Deane HWY.

This is an excellent opportunity to explore and sharpen baking, classic French baking and pastry techniques, creating some of the area’s best croissants and bread and working with the best ingredients the area has to offer.

Job type:

Full-time Wage:

Highly competitive, based on experience.

Preferred experience:

Culinary degree and two years of experience in a professional bakery or restaurant kitchen is advantageous, but training will be provided and all experience levels encouraged to apply.

OUR COMPANY

We make all of our pastries, and sour dough breads from scratch each day in our kitchen. Our croissants are small batch crafted with a combination of local and French butters and freshly milled organic flours. Our doughs are made with all-natural, house-made starters and long fermentation periods. Breads are hand-shaped and scored and then fermented before being baked in a stone deck oven. From a tradi baguette to fruit-filled levains, we use a variety of flours in creating our levains that create richer, deeper flavors.

OUR TEAM

We have a wonderfully talented and innovative team, and we aim to bring together caring, intelligent and dedicated individuals who strive to be the best in their field. We seek culinary professionals who see education as a necessary component to success and who derive pleasure from providing hospitality, and there is room to grow in your career as we expand.

RESPONSIBILITIES

• Preparation and baking of pastries, mixing doughs and baking
• Preparation of mise en place
• Proactive assistance with kitchen cleanliness and organization. Preferred applicants will be responsible and have the following:
• Strong attention to detail
• Efficient and clean work style
• Cooperate and collaborate with the rest of kitchen staff to ensure all tasks are done on time.

Strong dedication toward learning and continuous improvement

Job Type:

Full-time Salary:

$19.00

• $24.

00 per hour

Job Type:

Full-time Pay:

$19.00

• $24.

00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Flexible schedule Health insurance Paid time off

Schedule:

Weekends as needed Ability to

Commute:

Wethersfield, CT 06109 (Preferred)

Work Location:

In person