Crepe Maker / Baked Goods Associate Position Available In Broward, Florida

Tallo's Job Summary: We are hiring a Crepe Maker / Baked Goods Associate at Hooks Catch Seafood and Wings in Coconut Creek Plantation, FL. This full-time position offers a competitive wage of $13.00 - $14.50 an hour, with benefits including employee discounts, flexible scheduling, and opportunities for career advancement. Ideal candidates have bakery experience and a passion for creating delicious pastries. Join our team and share your tasty creations with customers!

Company:
Unclassified
Salary:
$28600
JobFull-timeOnsite

Job Description

Crepe Maker / Baked Goods Associate Hooks Catch Seafood and Wings – Coconut Creek Plantation, FL Job Details Full-time $13.00 – $14.50 an hour 14 hours ago Benefits Snacks provided Employee discount Opportunities for advancement Flexible schedule Food provided Qualifications Bakery Baking Pastry experience 1 year Food safety Entry level Time management

Full Job Description Benefits:

Employee discounts Flexible schedule Free food & snacks Opportunity for advancement Training & development Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Crepe Maker / Baked Goods Associate to join the Sultan NutHouse team at our busy retail shop! In this role, you will prepare a variety of pastries. You will be responsible for opening the retail shop in the morning and/or in the evening prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for creating delicious bakek goods / pastries. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!

Duties and Responsibilities:

Open the retail shop and prepare for the day ahead Clean and sanitize equipment and baking areas Bake a variety of crepes, baked goods, and pastries Decorate crepes, baked goods, and pastries Prepare custom orders Track, maintain, and order inventory as necessary

Qualifications:

Previous experience as a crepe maker, baker, pastry chef, or in a similar role is preferred Ability to use professional-grade kitchen appliances and equipment Knowledge of food safety practices Previous experience decorating crepes, baked goods, and pastries Ability to thrive in a fast-paced kitchen environment Strong organizational and time-management skills Team player Available for flexible hours (early morning shifts and/or afternoon shifts)

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