Find & Apply For Baker Jobs In Sarasota, Florida

Baker jobs in Sarasota, Florida involve preparing and baking various types of bread, pastries, and desserts. Duties include measuring ingredients, mixing dough, shaping and proofing bread, and operating ovens. Bakers must follow recipes, maintain a clean work area, and ensure products meet quality standards. Below you can find different Baker positions in Sarasota, Florida.

Latest Jobs in Sarasota

Salary Information & Job Trends In this Region

The Baker in Sarasota, Florida, offers a variety of freshly baked goods and artisanal pastries to the local community. - Entry-level Baker salaries range from $25,000 to $30,000 per year - Mid-career Pastry Chef salaries range from $35,000 to $45,000 per year - Senior Head Baker salaries range from $50,000 to $65,000 per year Baking in Sarasota has a rich history, with influences from various European and Southern culinary traditions. The city's coastal location has made it a hub for diverse food cultures, integrating local ingredients into traditional baking. Over the years, baking in Sarasota has evolved from simple bread baking to include a wide array of pastries, cakes, and artisan breads. Local bakers have adapted techniques from around the world, leading to a vibrant baking scene known for innovation and quality. Current trends in Sarasota's baking scene include the use of organic and locally sourced ingredients, a growing interest in gluten-free and vegan options, and the revival of ancient grains and traditional baking methods. Bakers in Sarasota continue to explore new ways to satisfy the evolving tastes of the community.

Start charting your path today.

Connect with real educational and career-related opportunities.

Get Started