Find & Apply For Baker Jobs In St. Johns, Florida

Baker jobs in St. Johns, Florida involve preparing and baking a variety of baked goods, such as bread, pastries, and desserts. Responsibilities include measuring ingredients, mixing dough, shaping and decorating products, and maintaining a clean work area. Experience in a bakery setting and a strong attention to detail are typically required. Below you can find different Baker positions in St. Johns, Florida.

Latest Jobs in St. Johns

Salary Information & Job Trends In this Region

The Baker in St. Johns, Florida, crafts a variety of baked goods ranging from traditional breads to intricate pastries. - Entry-level Baker salaries range from $25,000 to $30,000 per year - Mid-career Pastry Chef salaries range from $35,000 to $50,000 per year - Senior Bakery Manager salaries range from $55,000 to $75,000 per year Baking in St. Johns has a rich heritage, with influences from both local Southern cuisine and international flavors. Over the years, local bakers have perfected recipes that reflect the community's diverse tastes and agricultural resources. The baking industry in St. Johns has evolved significantly over the past decades. Initially, most bakeries were small, family-run operations. Today, the landscape includes a mix of these traditional bakeries alongside modern, artisanal shops that focus on organic and locally sourced ingredients. Current trends in the bakery sector of St. Johns include a growing interest in gluten-free and vegan options, reflecting a wider move towards health-conscious eating. Additionally, there is an increased demand for custom and specialty baked goods driven by social media influence and innovative baking techniques.

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