Find & Apply For Baker Jobs In Georgia
Baker jobs in Georgia involve preparing breads, pastries, and other baked goods. Employers require skills in baking techniques and food safety. Opportunities vary from small bakeries to large manufacturing settings. Experience levels requested can range from entry-level to skilled artisan. Positions often include early morning shifts and may offer benefits. Below you can find different Baker positions in Georgia.
[Unknown county]
Appling
Barrow
Bartow
Bibb
Bryan
Bulloch
Carroll
Catoosa
Chatham
Cherokee
Cobb
Columbia
Coweta
Dade
DeKalb
Douglas
Effingham
Fayette
Forsyth
Fulton
Gordon
Gwinnett
Habersham
Henry
Meriwether
Murray
Oconee
Paulding
Richmond
Troup
Walker
Walton
Whitfield
Latest Jobs
The Baker job market in Georgia is thriving with opportunities for skilled individuals. Explore the latest job listings and start your career in the baking industry today.
Georgia Baker Industry Trends & Salary Information
Bakers in Georgia play a crucial role in producing delicious baked goods for their customers. - Entry-level Baker salaries range from $20,000 to $30,000 per year - Mid-career Pastry Chef salaries range from $30,000 to $45,000 per year - Senior-level Master Baker salaries range from $45,000 to $60,000 per year The history of baking in Georgia can be traced back to early settlers who brought their traditional recipes and techniques with them. The evolution of baking in Georgia has seen the introduction of new ingredients, equipment, and methods that have enhanced the quality and variety of baked goods available. Current trends in baking in Georgia include a focus on locally sourced and organic ingredients, artisanal techniques, and innovative flavor combinations to meet the demands of modern consumers.
