Find & Apply For Baker Jobs In Oconee, Georgia
Baker jobs in Oconee, Georgia involve preparing and baking a variety of breads, pastries, and desserts. Responsibilities include following recipes, monitoring oven temperatures, and ensuring quality and consistency of baked goods. Experience in a bakery setting and knowledge of baking techniques are typically required for these positions. Below you can find different Baker positions in Oconee, Georgia.
Jobs in Oconee
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Oconee
Salary Information & Job Trends In this Region
The Baker in Oconee, Georgia, is a cornerstone of the local culinary scene, providing freshly baked goods to the community. - Entry-level Baker salaries range from $25,000 to $30,000 per year - Mid-career Pastry Chef salaries range from $30,000 to $40,000 per year - Senior Head Baker salaries range from $40,000 to $55,000 per year Baking in Oconee has roots that trace back to the early settlers who brought their own traditional recipes from Europe. Over the years, these practices were blended with local ingredients and methods, creating a unique baking tradition in the area. The evolution of baking in Oconee can be seen in the diversification of offerings and techniques. Initially focusing on bread and simple pastries, local bakers have now expanded to include a wide array of sophisticated desserts and artisan breads, reflecting both global influences and local tastes. Current trends among Oconee bakers include the use of organic and locally sourced ingredients, a growing interest in gluten-free and vegan options, and the revival of ancient baking techniques. This reflects a broader movement towards sustainability and health-conscious eating.
