Baking Team Member Position Available In Richmond, Georgia
Tallo's Job Summary: Trellis Coffee Bar in Augusta, GA is hiring a Part-time Baking Team Member at $9 - $15 an hour. Responsibilities include baking, recipe standardization, and maintaining a clean workspace. Qualifications include bakery experience, teamwork skills, and communication abilities. Ideal candidates have 2 years of bakery experience and flexible availability.
Job Description
Baking Team Member Trellis Coffee Bar Augusta, GA Job Details Part-time $9 – $15 an hour 2 days ago Benefits Employee discount Qualifications Bakery Teamwork Culinary experience Customer service Baking Baked goods Recipe standardization Organizational skills Knife skills Food safety 2 years Communication skills Entry level Kitchen experience Time management Recipe creation
Full Job Description About Us:
Trellis Coffee Bar is more than just a coffee shop. We are a catalyst for community growth, connection, and excellence in Augusta, Georgia. Join us in fostering human flourishing through the magic of coffee!
Mission Statement:
We are here to facilitate human flourishing in our community through coffee. People, space, and excellence are the key ingredients of a thriving community, and we champion these at every level of our customer’s experience.
Position Summary:
Associate Bakers at Trellis Coffee Bar are responsible for prep shifts as well as morning baking shifts. General responsibilities include preparing, cooking, and assembling menu items with excellence, and maintaining a clean and organized workspace. We seek a detail-oriented individual with bakery experience, flexible availability, and a passion for teamwork and continuous improvement.
Position:
Associate Baker Reports to:
Back of House Manager/Lead Job Type:
Part Time Required Availability:
Early morning bake shifts + afternoon/evening prep shifts Must be available on
Saturdays and Sundays Key Responsibilities:
Prepare, Cook, and Assemble:
Prepare, cook, and assemble menu items to specifications, ensuring consistency and quality.
Cleanliness and Organization:
Maintain cleanliness at stations and workspaces, and keep food items and refrigerators organized.
Safe Food Handling:
Adhere to safe food handling practices at all times.
Product Quality:
Execute all product offerings to our standard of quality.
Proactivity:
Be proactive in problem-solving.
Speed and Efficiency:
Develop speed and efficiency while primarily maintaining quality.
Team Player:
Be an active team player who respects others, accepts feedback from peers and leadership, and continually looks for ways to grow and improve in the role.
Ongoing Development:
Be open to bi-monthly evaluations, come to meetings ready to receive feedback on performance improvement opportunities, and offer feedback on workplace improvements.
The Ideal Candidate Would Have:
2 years of experience in a bakery or running a home bakery. A flexible schedule, with the ability to work weekends and some evenings. Attention to detail and comfort with making large batches. Reliable organizational skills. Strong communication and interpersonal skills.
Job Type:
Part-time Pay:
$9.00 – $15.00 per hour Expected hours: 20 – 30 per week
Benefits:
Employee discount
Compensation Package:
Hourly pay
Tips Schedule:
Day shift Evening shift Morning shift Application Question(s): Tell us about any and all baking experience that you have. What pay range are you looking for? How many hours per week are you needing/wanting to work? What is your availability each week Monday-Sunday?
Work Location:
In person