Baking Team Member Position Available In Richmond, Georgia

Tallo's Job Summary: Trellis Coffee Bar in Augusta, GA is hiring a Part-time Baking Team Member at $9 - $15 an hour. Responsibilities include baking, recipe standardization, and maintaining a clean workspace. Qualifications include bakery experience, teamwork skills, and communication abilities. Ideal candidates have 2 years of bakery experience and flexible availability.

Company:
Unclassified
Salary:
$27708
JobPart-timeOnsite

Job Description

Baking Team Member Trellis Coffee Bar Augusta, GA Job Details Part-time $9 – $15 an hour 2 days ago Benefits Employee discount Qualifications Bakery Teamwork Culinary experience Customer service Baking Baked goods Recipe standardization Organizational skills Knife skills Food safety 2 years Communication skills Entry level Kitchen experience Time management Recipe creation

Full Job Description About Us:

Trellis Coffee Bar is more than just a coffee shop. We are a catalyst for community growth, connection, and excellence in Augusta, Georgia. Join us in fostering human flourishing through the magic of coffee!

Mission Statement:

We are here to facilitate human flourishing in our community through coffee. People, space, and excellence are the key ingredients of a thriving community, and we champion these at every level of our customer’s experience.

Position Summary:

Associate Bakers at Trellis Coffee Bar are responsible for prep shifts as well as morning baking shifts. General responsibilities include preparing, cooking, and assembling menu items with excellence, and maintaining a clean and organized workspace. We seek a detail-oriented individual with bakery experience, flexible availability, and a passion for teamwork and continuous improvement.

Position:

Associate Baker Reports to:

Back of House Manager/Lead Job Type:
Part Time Required Availability:

Early morning bake shifts + afternoon/evening prep shifts Must be available on

Saturdays and Sundays Key Responsibilities:
Prepare, Cook, and Assemble:

Prepare, cook, and assemble menu items to specifications, ensuring consistency and quality.

Cleanliness and Organization:

Maintain cleanliness at stations and workspaces, and keep food items and refrigerators organized.

Safe Food Handling:

Adhere to safe food handling practices at all times.

Product Quality:

Execute all product offerings to our standard of quality.

Proactivity:

Be proactive in problem-solving.

Speed and Efficiency:

Develop speed and efficiency while primarily maintaining quality.

Team Player:

Be an active team player who respects others, accepts feedback from peers and leadership, and continually looks for ways to grow and improve in the role.

Ongoing Development:

Be open to bi-monthly evaluations, come to meetings ready to receive feedback on performance improvement opportunities, and offer feedback on workplace improvements.

The Ideal Candidate Would Have:

2 years of experience in a bakery or running a home bakery. A flexible schedule, with the ability to work weekends and some evenings. Attention to detail and comfort with making large batches. Reliable organizational skills. Strong communication and interpersonal skills.

Job Type:
Part-time Pay:

$9.00 – $15.00 per hour Expected hours: 20 – 30 per week

Benefits:

Employee discount

Compensation Package:

Hourly pay

Tips Schedule:

Day shift Evening shift Morning shift Application Question(s): Tell us about any and all baking experience that you have. What pay range are you looking for? How many hours per week are you needing/wanting to work? What is your availability each week Monday-Sunday?

Work Location:

In person

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