Find & Apply For Baker Jobs In Androscoggin, Maine
Baker jobs in Androscoggin, Maine involve preparing and baking a variety of breads, pastries, and desserts. Responsibilities include measuring ingredients, mixing dough, shaping dough into loaves or rolls, and monitoring baking times. Bakers must ensure quality and consistency in products while adhering to health and safety regulations. Below you can find different Baker positions in Androscoggin, Maine.
Jobs in Androscoggin
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Baker
Andronico's Community Markets
Androscoggin, ME
Bakery Clerk Full Time
BJ's Wholesale Club
Androscoggin, ME
Cake Decorator
Andronico's Community Markets
Androscoggin, ME
Cake Decorator
Albertsons
Androscoggin, ME
Latest Jobs in Androscoggin
Salary Information & Job Trends In this Region
The Baker in Androscoggin, Maine, plays a vital role in the community by providing delicious baked goods to residents and visitors alike. - Assistant Baker salaries range from $25,000 to $30,000 per year - Head Baker salaries range from $30,000 to $40,000 per year - Master Baker salaries range from $40,000 to $50,000 per year The history of baking in Androscoggin can be traced back to early settlers who brought traditional recipes and techniques from their homelands. Over time, local bakeries have become beloved establishments in the area, serving up fresh bread, pastries, and cakes. As the baking industry has evolved, bakers in Androscoggin have embraced new technologies and ingredients to enhance their craft. From artisanal sourdough loaves to gluten-free options, the variety of baked goods available continues to expand to meet the diverse tastes of customers. In recent years, a trend towards organic and locally sourced ingredients has emerged in the baking scene in Androscoggin. Customers are increasingly seeking out bakeries that prioritize sustainability and freshness in their products, leading to a shift towards more wholesome and environmentally conscious baking practices.