Find & Apply For Baker Jobs In Washington, North Carolina
Baker jobs in Washington, North Carolina involve preparing and baking a variety of breads, pastries, and desserts. Responsibilities include measuring ingredients, mixing dough, shaping products, and monitoring baking times. Bakers must ensure quality and consistency in their products, maintain cleanliness in the kitchen, and follow food safety regulations. Below you can find different Baker positions in Washington, North Carolina.
Jobs in Washington
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Washington
Salary Information & Job Trends In this Region
The Baker in Washington, North Carolina provides essential baking services to the community, creating a range of baked goods from bread to pastries. - Entry-level Baker salaries range from $25,000 to $30,000 per year - Mid-career Pastry Chef salaries range from $30,000 to $40,000 per year - Senior Head Baker salaries range from $40,000 to $55,000 per year Baking as a profession in Washington, North Carolina, has a rich history that dates back to the early settlers who brought their baking traditions from Europe and integrated them with local ingredients and flavors. Over the years, the baking profession in Washington has evolved significantly. Initially focused on basic bread and pies, local bakers have expanded their offerings to include a variety of artisan and specialty baked goods, catering to a broader range of tastes and dietary needs. Current trends in the baking industry in Washington, North Carolina, include the increasing popularity of gluten-free and vegan options, as well as a growing interest in international pastry varieties. Bakers are also focusing more on sustainable practices and locally sourced ingredients.
