Find & Apply For Baker Jobs In Georgetown, South Carolina
Baker jobs in Georgetown, South Carolina involve preparing and baking a variety of breads, pastries, and desserts. Responsibilities include measuring ingredients, mixing dough, shaping and decorating products, and ensuring quality standards are met. Bakers must also adhere to health and safety regulations. Below you can find different Baker positions in Georgetown, South Carolina.
Jobs in Georgetown
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Georgetown
Salary Information & Job Trends In this Region
The Baker in Georgetown, South Carolina, plays a vital role in providing delicious baked goods to the local community. - Assistant Baker salaries range from $25,000 to $30,000 per year - Head Baker salaries range from $35,000 to $45,000 per year - Executive Pastry Chef salaries range from $50,000 to $60,000 per year The history of baking in Georgetown dates back to early settlers who brought traditional recipes from their homelands, creating a diverse culinary heritage in the region. Over time, the art of baking has evolved with the introduction of new techniques, ingredients, and equipment, leading to a wider variety of baked goods available to customers. Current trends in the baking industry in Georgetown include a focus on organic and locally sourced ingredients, unique flavor combinations, and innovative presentation styles to attract customers. The Baker in Georgetown, South Carolina, continues to serve the community with delicious treats while adapting to changing tastes and preferences in the culinary world.
