Find & Apply For Baker Jobs In Loudon, Tennessee
Baker jobs in Loudon, Tennessee involve preparing and baking a variety of bread and pastry products. Responsibilities include following recipes, measuring ingredients, operating baking equipment, and ensuring quality and freshness of products. Bakers may also assist in inventory management and maintaining cleanliness of work areas. Below you can find different Baker positions in Loudon, Tennessee.
Jobs in Loudon
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Loudon
Salary Information & Job Trends In this Region
The Baker in Loudon, Tennessee, plays a crucial role in creating delicious baked goods for the community. - Entry-level Baker salaries range from $25,000 to $30,000 per year - Mid-career Pastry Chef salaries range from $35,000 to $45,000 per year - Senior-level Head Baker salaries range from $50,000 to $60,000 per year The history of baking in Loudon, Tennessee, dates back to early settlers who brought traditional recipes and techniques from Europe. Over time, the Baker in Loudon, Tennessee, has evolved to incorporate modern equipment and ingredients, resulting in a wider variety of baked goods available to customers. Current trends in the baking industry in Loudon, Tennessee, include a focus on organic and locally-sourced ingredients, specialty dietary options like gluten-free and vegan, and creative flavor combinations to appeal to a diverse customer base.
