Find & Apply For Barista Jobs In Manatee, Florida
Barista jobs in Manatee, Florida involve preparing and serving coffee and other beverages, taking customer orders, and maintaining a clean work environment. Responsibilities may also include handling cash transactions, restocking supplies, and providing excellent customer service. Baristas in Manatee, Florida can work in cafes, coffee shops, or restaurants. Below you can find different Barista positions in Manatee, Florida.
Jobs in Manatee
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Barista – Carolines
Marriott International
Manatee, FL
Cafe Barista, Fashion Valley – Part Time
Macy's
Manatee, FL
Starbucks Barista (T2927)
Target
Manatee, FL
barista – Store# 19070, SR 64 & I-75
Starbucks
Manatee, FL
Guest Service Expert Barista
Marriott International
Manatee, FL
Juice Barista Part Time
Acosta Group
Manatee, FL
Juice Barista Part Time
Product Connections
Manatee, FL
Barista
Unclassified
Manatee, FL
Latest Jobs in Manatee
Salary Information & Job Trends In this Region
Baristas in Manatee, Florida contribute to the vibrant local coffee culture by crafting and serving a variety of coffee beverages. - Entry-level Barista salaries range from $18,000 to $23,000 per year - Mid-career Barista Manager salaries range from $25,000 to $32,000 per year - Senior Coffee Shop Owner salaries range from $35,000 to $50,000 per year The role of the barista in Manatee has roots dating back to the early coffee houses of the 20th century, adapting over time to incorporate both classic techniques and modern flair in coffee preparation. Over the years, the profession of baristas in Manatee has evolved from simple coffee preparation to an artistic craft, emphasizing the importance of bean origin, brewing method, and presentation in the coffee experience. Current trends among Manatee baristas include the adoption of sustainable practices in sourcing and disposing of coffee materials, the use of alternative milks, and the integration of technology for efficient service and enhanced customer interaction.
