Barista Position Available In Miami-Dade, Florida

Barista Crema Project 11515 South Dixie Highway, Pinecrest, FL 33156 COMPANY

OVERVIEW

Since 2012, we have been serving our customers with a simple motto: “You deserve more than the average café.” Whether you’re enjoying breakfast or happy hour, we always guarantee a cozy and friendly ambiance, excellent customer service, quality food, and beverages all day. We encourage breakfast for dinner and mimosas all weekend long. We’ve quickly become a local favorite with our fantastic coffee, juices, smoothies, salads, sandwiches, pasta, wine, beers, and more! We are open seven days a week and have become the itplace for your weekend brunch. We focus on finding gourmet ingredients, carefully curated and fresh. These ingredients make every item on our menu taste fresh and flavorful. We have locations in Coral Gables, Davie, Downtown Doral, Brickell, Downtown Miami, Miami Beach, South Beach, and Hallandale, and seven new locations are opening this year.

JOB SUMMARY

“Runner-Bussers” are responsible for delivering the food from the kitchen & cold bar station to the customer’s table. Accountable for ensuring that each customer receives the correct order. A few of the primary duties of a food runner are double-checking orders, matching the food ticket to the customer, and refilling customers’ drinks. They also have to answer any customer’s questions, especially if they have to do with food. We are looking for an individual with customer service and on-the-job training experience. Attention to detail and organization are some of the essential skills for our food runners. In addition, as a member of the SP Hospitality Group team, we expect our employees to follow all company policies and procedures and maintain a positive work environment.

RESPONSIBILITIES

Ensure a customer is receiving the correct order Clear tables of dishware and napkins after meals, and return them to the kitchen Prepare coffee, tea, and ice water for customers Keep floors and chairs near dining tables clean by sweeping and mopping Maintain appropriate stock levels of glassware, silverware, and dishware Clean, sanitize, and reset tables and floors during and after meals Assist with dishwashing and kitchen duties when necessary Refill salt, pepper, and other condiments at tables Assist all with food & beverage delivery Keep designated service stations clean and well-stocked Perform all other tasks as assigned by the manager

QUALIFICATIONS

A high school diploma or general education degree (GED) preferred Restaurant experienced preferred Ability to perform basic mathematical calculations, including adding, subtracting, multiplying, and dividing preferred Demonstrated ability to work well in a team environment Ability to obtain and maintain a food handler certification card Excellent interpersonal and customer service skills Ability to lift and move up to 50 pounds Bilingual with English and Spanish preferred https://www.cremagourmet.com/

Job Types:

Full-time, Part-time Pay:

From $12.00 per hour

Benefits:

Employee discount Flexible schedule

Shift:

8 hour shift Day shift Evening shift Morning shift People with a criminal record are encouraged to apply

Work Location:

In person