Find & Apply For Bartender Jobs In Madison, Alabama
Bartender jobs in Madison, Alabama involve preparing and serving beverages, taking orders, and providing exceptional customer service. Bartenders must have strong communication skills, be efficient in a fast-paced environment, and adhere to all safety and health regulations. Experience in bartending and a knowledge of drink recipes are typically required. Below you can find different Bartender positions in Madison, Alabama.
Jobs in Madison
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Bartender
Beezr
Madison, AL
Lead Bartender The Providence Bar
Providence Hospitality
Madison, AL
Lead Bartender
Providence Hospitality
Madison, AL
Bartender
Cinemark
Madison, AL
PT Bartender
Unclassified
Madison, AL
Bartender
Olive Garden
Madison, AL
Bartender
Outback Steakhouse
Madison, AL
Providence Bar / Lead Bartender
Providence Hospitality
Madison, AL
Barback, The Orion Amphitheater
Tvg Corporation
Madison, AL
Bartender, The Orion Amphitheater
Tvg Corporation
Madison, AL
Bartender
Logan's Roadhouse
Madison, AL
Restaurant Bartender
Hilton
Madison, AL
Bartender
Bad Daddy's
Madison, AL
Restaurant Bartender
Atrium Hospitality
Madison, AL
Bartender. Job in Huntsville Gr8Jobs
Cheddar's Scratch Kitchen
Madison, AL
Bartender
Applebee's
Madison, AL
Bartender
One Eleven Pte Ltd
Madison, AL
Bartender
Yedla Management Company
Madison, AL
Latest Jobs in Madison
Salary Information & Job Trends In this Region
The Bartender in Madison, Alabama plays a crucial role in providing customers with quality drinks and service. - Entry-level Bartender salaries range from $20,000 to $30,000 per year - Mid-career Mixologist salaries range from $30,000 to $40,000 per year - Senior-level Bar Manager salaries range from $40,000 to $50,000 per year The history of bartending in Madison, Alabama dates back to the early settlement days when local taverns served as social hubs for the community. Over time, bartending has evolved from simple beer and whiskey pours to elaborate craft cocktails and mixology techniques, reflecting the changing tastes and preferences of customers. Current trends in bartending include a focus on locally sourced ingredients, creative drink presentations, and an emphasis on customer experience to set establishments apart in a competitive market.
