Bartender Position Available In Bay, Florida
Tallo's Job Summary: The Bartender position at St Joe Resort Operations LLC in Panama City Beach, FL, offers a full-time opportunity with a salary range of $25k - $45k per year. Responsibilities include setting up the bar, serving guests, maintaining cleanliness, and ensuring guest satisfaction. Qualifications include bartending experience, customer service skills, and certifications in CPR, Food Handling, and Alcohol Awareness.
Job Description
Salary Not Available
Position range in Panama City-Panama City Beach, FL Metropolitan Statistical Area $25k – $45k Per Year Bartender
St Joe Resort Operations LLC
Occupation:
Bartenders
Location:
Panama City Beach, FL – 32407
Positions available: 1
Job #: 12463301
Source:
Employ Florida
Posted:
12/20/2024
Updated:
4/10/2025
Expires:
5/20/2025
Web Site:
Employ Florida
Onsite /
Remote:
Work onsite all of the time
Job Type:
Regular, Full Time (30 Hours or More), Permanent Employment Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. 18 Job Description Help for Job Description. Opens a new window. Job Description Help for Job Description. Opens a new window.
Bartender
Full-Time
Must Be 18
Years of Age Job Summary:
The role of bartender is to provide an above and beyond service experience and to ensure that all guests are served beverages and/or food in a timely, friendly and high-quality way that follows safety procedures for serving alcohol. It is also the responsibility of the bartender to enrich the guest experience and always show genuine interest in their needs.
Job Responsibilities:
Set up bar at beginning of shift
Make sure things are clean and stocked
Pick up and count bank
Cut fruit and make purees for the bar
Stock juices and other produce
Stock cups napkins and silverware
Keep all beer and wine stocked
Keep ice wells filled
Greet all guests upon arrival
Keep bar clean and sanitized
Upsell food and beverages
Attempt to anticipate the needs of guests
Close/ break down bar and clean all workspaces and equipment.
Put all produce away ensuring it is properly stored for use the next day
Wipe/clean all bottles, wells and surfaces
Clean beer taps
Clean and maintain all frozen machines
Take trash to dumpster as needed
Brush and squeegee floors
All other duties as assigned
Qualifications:
Education and Experience:
Sufficient education and literacy needed to identify and read product labels and to communicate with guests about job-related needs
One year bartending experience in a high-volume facility is preferred
Must have in person customer service experience
CPR Certified
Food Handling Certification
Alcohol Awareness Certification
Must be at least 18 years of age to serve alcohol
Knowledge, Skills, & Abilities:
Detail oriented and thorough
Ability to remain discreet and respect the privacy of guests
Ability to perform consistent work to the highest of standards
Ability to interact with guests in a pleasant friendly way
Extensive knowledge of drink preparation or service Help for Employer Information. Opens a new window.