Find & Apply For Bartender Jobs In Sarasota, Florida
Bartender jobs in Sarasota, Florida require serving drinks, taking orders, and maintaining a clean bar area. Responsibilities include mixing cocktails, checking IDs, and providing excellent customer service. Experience with cash handling and knowledge of drink recipes is preferred. Bartenders must be friendly, efficient, and able to work in a fast-paced environment. Below you can find different Bartender positions in Sarasota, Florida.
Jobs in Sarasota
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Food Server/Bartender
Unclassified
Sarasota, FL
Honor Bar Attendant
Marriott International
Sarasota, FL
CW-Prime Bartender
Marriott International
Sarasota, FL
Bartender
Deep Lagoon
Sarasota, FL
Barback
Unclassified
Sarasota, FL
Nails Salon Bartender
Unclassified
Sarasota, FL
Bartenders – Crafted Cocktails
Fin&Tonic
Sarasota, FL
Lifestyle Bartender
Marriott International
Sarasota, FL
Bartender
Castle Group
Sarasota, FL
Bar Manager/Bartender
Unclassified
Sarasota, FL
Waitstaff/Bartender
The Venice Golf And Country Club
Sarasota, FL
Latest Jobs in Sarasota
Salary Information & Job Trends In this Region
Bartenders in Sarasota, Florida provide hospitality and mixology services in various settings, from casual beach bars to upscale lounges. - Entry-level Bartender salaries range from $20,000 to $30,000 per year - Mid-career Mixologist salaries range from $30,000 to $45,000 per year - Senior Beverage Manager salaries range from $45,000 to $65,000 per year The role of the bartender in Sarasota has roots in the early 20th century, when the area began to develop as a tourist destination. Local bars and speakeasies employed bartenders to serve an influx of visitors, making it a pivotal part of the hospitality industry. Over the decades, bartending in Sarasota has evolved from basic drink serving to a more sophisticated craft involving detailed knowledge of mixology and customer service. The rise of craft cocktail culture has further refined the profession, emphasizing creativity and expertise. Current trends in bartending in Sarasota include the use of local ingredients, a focus on sustainable practices, and the incorporation of technology in managing bar operations and enhancing customer experiences. These trends reflect broader shifts in consumer preferences and environmental awareness.