Server/Bartender Position Available In Fulton, Georgia
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Job Description
Server/Bartender Horseshoe Bend Country Club – 3.5 Roswell, GA Job Details Full-time Up to $30 an hour 22 hours ago Benefits Health insurance Dental insurance 401(k) Vision insurance Employee discount Qualifications Basic math High school diploma or GED Entry level
Full Job Description Private Club Restaurant Servers Location:
Roswell, Georgia Start Date:
ASAP Horseshoe Bend Country Club, an 18-hole private country club, seeks energetic, outgoing, engaging, people-loving, and hospitable Restaurant Servers.
Our benefits include:
Pay up to $30 per hour Excellent Working Hours Full time employees Medical/Dental/Vision insurance Paid vacation time Uniforms provided Golf playing privileges Employee Lunch provided Employee discounts on merchandise 401k plan Roles, but not limited to the following: Daily Food and Beverage Service and Operations Complete Opening and Closing Side work Maintain Bar Par Levels Driving Sales in a comfortable environment Maintaining a Clean and Organized work place Working as a team and doing what it takes to get the job done Answering the phone to assist with member questions, to-go orders, and reservations Be aware of the Clubs upcoming activities and events Learn members names and greet them appropriately
Candidate Experience and Qualifications:
High School diploma or GED is required. The ability to read, write and execute basic math skills. Previous private club experience is appreciated. Frequent bending, stooping, pulling and lifting. Continuous standing, walking and repetitive actions for extended periods of time. Must be able to lift and balance large oval tray with plates, up to 50lbs, training is provided. Must be able to carry and balance cocktail tray with Champagne flutes, training is provided. Must be able to occasionally work in an outdoor environment. Must have a current City of Roswell Pouring License within a week of date of hire. Physical Requirements Frequent standing and repetitive actions. Bending, stooping, lifting. Must be able to lift up to 50 lbs. Reports to Food & Beverage Manager
