Bartender Position Available In Suffolk, Massachusetts

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Company:
Unclassified
Salary:
JobFull-timeOnsite

Job Description

Bartender
Parm

  • Copley Place
    140 Dartmouth Street, Boston, MA 02116
    Full Time
  • Hourly (Based on Experience) plus tips
Expires:

Jul 20, 2025 Be an early applicant
Required Years of Experience 2 years Job Details Major Food Group is seeking a Bartenders to join our team at Parm Copley! Since the original location of Parm opened in New York City’s Little Italy in 2011, the restaurant’s takes on Italian-American soul food have reached iconic status. From the prized Chicken Parm to the homemade meatballs to the Rigatoni Carbone, the menu is inspired by the cooking Michelin-Starred chefs Mario Carbone and Rich Torrisi ate growing up. The goal is to make the best versions of these recognizable dishes while remaining faithful to their history—and to serve them in a fun, familial environment.

RESPONSIBILITIES

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
Interact with customers, take orders and serve snacks and drinks
Assess customers’ needs and preferences and make recommendations
Mix ingredients to prepare cocktails
Plan and present bar menu
Check customers’ identification and confirm it meets legal drinking age
Restock and replenish bar inventory and supplies
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Greet guests in a timely manner and take orders
Process cash and credit card transactions following appropriate procedures
Maintain a safe and clean environment for guests and team
Monthly liquor inventory
Inventory variance analysis
Order all liquor product
Order bar sundries

  • ice, garnishes, bar mixers
    Inventory efficiency
  • ensure all product has application and purpose
    Invoice processing Receive and stock liquor product Liquor room
  • cleanliness and organization
REQUIREMENTS

Ability to lift up to 50 lbs
Ability to work on-site for assigned schedule including nights, weekends and holidays
Ability to operate point-of-sales system accurately and efficiently
Deep knowledge of spirits, classic cocktails, wine, beer and proper technique
Proficient in computer skills including POS systems, Word and Excel.
The position requires at least 2 years of experience in the desired job.
Experience in high-volume restaurants a plus.

BENEFITS

Competitive Salary
Medical/Dental/Vision Insurance with Company subsidy
Growth Opportunities
Progressive Paid Time Off
Parental Leave
Tuition Reimbursement
Generous Dining Allowance
Unlimited Referral Program Equal Employment Opportunity Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Compensation Details Compensation:

Hourly (Based on Experience) plus tips

Benefits & Perks:

Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts Required Skills Customer Service Skills Attention to Detail Time Management Teamwork Communication Skills Problem Solving Skills Adaptability Multitasking

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