Bartender/Server Position Available In Cabarrus, North Carolina

Bartender/Server The Bank Food Hall Kannapolis, NC Job Details Part-time | Full-time $15 – $30 an hour 1 day ago Benefits Flexible schedule Qualifications Serving Hospitality Serving experience (More than 20 years) Bartending experience (11-15 years) Serving experience (1-2 years) Bartending experience (1-2 years) Cash handling experience (More than 20 years) Customer service Basic math Bartending experience (3-5 years) Cash handling experience (11-15 years) Cash register Bartending experience (More than 20 years) Bartending experience (6-10 years) Cash handling experience (16-20 years) Cash handling experience (1-2 years) Serving experience (11-15 years) POS Serving experience (3-5 years) Food industry Bartending experience (16-20 years) Serving experience (16-20 years) Bartending Cash handling Restaurant experience Communication skills Cash handling experience (6-10 years) Entry level Serving experience (6-10 years) Cash handling experience (3-5 years) Time management Full Job Description Job Overview We are seeking an enthusiastic and skilled Bartender to join our dynamic team. As a Bartender, you will play a crucial role in creating memorable experiences for our guests by providing exceptional service and crafting delicious beverages. You will be responsible for maintaining a well-stocked bar, ensuring cleanliness, and delivering outstanding customer service in a fast-paced environment. Duties Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. Maintain an organized and clean bar area, including washing glassware and utensils. Take customer orders accurately and efficiently using the POS system. Handle cash register transactions, including processing payments and providing change. Engage with customers to create a welcoming atmosphere while providing recommendations based on their preferences. Monitor customer behavior to ensure responsible alcohol service and compliance with legal regulations. Collaborate with kitchen staff to coordinate food orders and ensure timely service. Keep inventory of bar supplies, restocking as necessary to meet demand. Must Be 21 Skills Proficient in cash register operation and basic math skills for accurate transactions. Strong background in hospitality and customer service within the restaurant or food industry. Knowledge of bartending techniques, drink recipes, and food handling practices. Excellent time management skills to efficiently serve multiple customers during busy periods. Ability to work well under pressure while maintaining a positive attitude. Strong communication skills to effectively interact with guests and team members. Join us as we strive to provide an exceptional dining experience, where your skills as a Bartender will shine!

Job Types:

Full-time, Part-time Pay:

$15.00 – $30.00 per hour Expected hours: No less than 15 per week

Benefits:

Flexible schedule

Shift:

8 hour shift Day shift Evening shift Night shift

Work Location:

In person