Bartender Position Available In New York, New York
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Job Description
Bartender
Hi-Note
188 Avenue B, New York, NY
Full/Part Time • Hourly ($15.00) plus tips
Expires:
Jul 21, 2025 Be an early applicant
Required Years of Experience 2 years Job Details Hi-Note is a radio station + bar + cafe located in the heart of Alphabet City. We host community radio, and feature live Dj sets and original programming. Day and night, we serve a delicious range of offerings from coffee, cocktail forward program, beer and wine. We’re looking for a Bartender who is an industry professional to join Hi-Note and be a part of our team. We’re interested in someone with a deep understanding of and curiosity for cocktails, consistent execution in drinks, and a person with great hospitality to connect with regulars. We are looking for someone who is interested in learning and growing as part of our team, who can embody our “all hands on deck” mentality, and who is interested in community building. What we’re looking for
Knowledge of classic (modern classic) cocktail recipes and fundamentals
Outgoing and looking to connect with guests
Growth mindset, someone to grow with us
An interest in wine and beer
Have excellent communication skills and attention to detail
Experience in a fast paced environment
Aligned with hospitality means being on the customer’s side
Able to lift 25-50 pounds and can stand for 4-8 hours
You have or will obtain a Food Protection Certification
2+ years experience working in a cocktail bar
What you’ll be doing
Prepare, serve and garnish cocktails
Server shift
All hands on deck approach
Help customers select a beverage that will delight them Check us out at: https://www.hi-note.nyc
https://www.timeout.com/newyork/bars/hi-note
https://www.theinfatuation.com/new-york/reviews/hi-note
https://www.grubstreet.com/2023/04/alphabet-city-restaurants-nyc.html
Compensation Details Compensation:
Hourly ($15.00) plus tips Required Skills Knowledge of Classic (Neo Classic) Cocktail Recipes and Fundamentals Strong interpersonal skills Outgoing and Looking to Connect With Guests Ability to Work Collaboratively in a Team An Interest in Wine and Beer Adaptability to Changing Environments Excellent Communication Skills and Attention to Detail Customer Service Orientation
