Temporary Bartender Position Available In Suffolk, New York

Temporary Bartender 3.6 3.6 out of 5 stars Mattituck, NY 11952 Job Summary We are seeking a skilled Bartenders to join our dynamic team in a fast-paced environment. The ideal candidate will have a passion for mixology and excellent customer service skills, ensuring that every guest has a memorable experience. As a Bartender, you will be responsible for preparing and serving beverages, maintaining cleanliness at the bar, and providing exceptional service to our patrons. Responsibilities Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. Engage with customers to take drink orders and provide recommendations based on their tastes. Maintain an organized and clean bar area, including washing glassware and cleaning surfaces. Monitor inventory levels of liquor, mixers, and garnishes, placing orders as needed. Ensure compliance with all health and safety regulations, including food safety practices. Handle cash transactions accurately and efficiently using the Aloha POS system. Assist in setting up for special events or banquets as required. Collaborate with kitchen staff to ensure timely service of food and beverages during peak hours. Skills Proven experience in a bartending role within the food industry or fine dining environment is preferred. Strong sales skills with the ability to upsell drinks and menu items effectively. Knowledge of retail math for managing cash transactions and inventory control. Familiarity with food safety standards and practices to ensure a safe dining experience for guests. Excellent communication skills with the ability to engage positively with customers. Ability to work in a fast-paced environment while maintaining attention to detail. Experience with banquet service is a plus, along with proficiency in using Aloha POS or similar systems. Join our team today if you are passionate about delivering outstanding service and creating delightful experiences for our guests! #

HOSP Job Types:

Part-time, Temporary Pay:

$23.00 – $26.00 per hour Expected hours: 10 – 40 per week

Shift:

Day shift Evening shift

Experience:

Bartending:

2 years (Required)

Language:

English (Preferred)

License/Certification:

TIPS (Preferred)

Work Location:

In person

Job Types:

Part-time, Seasonal, Temporary Pay:

$23.00 – $26.00 per hour Expected hours: 10 – 40 per week

Benefits:

Health insurance

Work Location:

In person