Lead Server & Bartender Position Available In Monroe, Pennsylvania

Tallo's Job Summary: This job listing in Monroe - PA has been recently added. Tallo will add a summary here for this job shortly.

Company:
Farmhouse & Main
Salary:
$72800
JobFull-timeOnsite

Job Description

Lead Server & Bartender Farmhouse Main 728 Main Street, Stroudsburg, PA 18360 About Us Farmhouse Poconos is a new hospitality food & beverage brand founded in Pocono Mountains, PA. We are focused on top-tier experiences in beautiful spaces. We are rapidly growing and staffing for our Crystal Street East Stroudsburg location. Open Availability for minimum five days is required to apply. We are seeking the best of the best hospitality professionals to join our team. Serving experience and a genuine commitment to hospitality is necessary. Do you thrive in a positive, fast-paced, team-oriented environment? Yes? We need to meet you. Farmhouse Poconos is the Winner of the Pocono Record Readers Choice Award for the Best of the Best 2022 and 2023 “Best Brunch” and offer All Day Brunch 7 days a week and Dinner Nightly with a full bar. Full Medical & Dental Health Insurance available to Full-Time Employees. Full Job Description Servers and Bartenders at Farmhouse Poconos do more than serve drinks… they are the face of our brand. Our Front of the House Team must be hospitality experts with knowledge and ability to describe our Menus and Signature Craft Cocktails or recommend an appropriate wine based off our Seasonal Specials. Job Requirements Perform Server duties as needed, take dine-in Tables and Bar Seating Proper set up and restock of all bar inventory and replenishing as needed. Conduct a DOH check-list at the beginning of each shift Greeting guests within 60 seconds of sitting at the bar Assessing the guests’ needs and preferences and making recommendations Engaging guests and getting them excited Up-selling food and beverage whenever possible Guiding and properly placing food and beverage orders Properly mark the guests with the necessary placemats/flatware/plates BEFORE food arrives Maintaining proper bar top maintenance by promptly clearing plates, excess silverware and empty glasses and wiping down bar whenever necessary. Refold napkins as necessary Promptly refilling water or any other beverages/removing the glasses if no refills are wanted Checking identification for anyone under 35. (when in doubt, ID) Printing checks, making change, running credit cards and keeping track of credit card slips and cash tips during your shift Closing out server cash checks Remain guest focused and nurture an excellent guest experience from start to finish Blind drop with your cash-out at the end of the shift Proper and thorough cleaning and breakdown at the end of the shift-see closing sidework sheet in red binder Ensure DOH and LCB compliance Assisting in any other tasks as needed

Job Types:
Full-time, Part-time Pay:

$25.00 – $45.00 per hour Expected hours: 25 – 40 per week

Benefits:

Dental insurance Employee discount Flexible schedule Health insurance Paid training Referral program Vision insurance

Shift:

10 hour shift 8 hour shift Day shift Evening shift Shift availability: Night Shift (Preferred) Day Shift (Preferred)

Work Location:

In person

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