PM Bistro Attendant / Bartender Position Available In Knox, Tennessee

PM Bistro Attendant / Bartender Courtyard by Marriott – 3.5 Knoxville, TN Job Details Part-time $14 an hour 15 hours ago Benefits Health insurance Dental insurance Vision insurance Employee discount Flexible schedule Qualifications Serving Customer service POS Food preparation Bartending Food safety Food Handler Certification Entry level Time management Full Job Description We are hiring Hotel Restaurant/Food Service Servers/Bartender We are looking for people that have a passion to serve others! Working at our food service outlets means you are many times the first or last greeting our guest receives in the day! Your friendly smile and cheerful customer service attitude sets the tone for our guests to enjoy what the day brings to them. Your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others and have a winning personality and high sense of responsibility – this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect.

Role Responsibilities:

The Bistro Attendant performs guest service in the dining room, bistro or food service outlet by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The attendant cheerfully serves guests, takes food orders, prepares the food and provides follow up for satisfaction. Also is responsible for washing all dishes, empting trash and mopping floors. The attendant has thorough knowledge of all food and beverage items, correct plate presentation, and temperature controls. Responsibilities and essential job functions include but are not limited to the following: Maintains a calm demeanor during periods of high volume or unusual events Make decisions and solve problems in the interest of 100% guest satisfaction Carefully monitors the operation of the F&B outlet and assists the manager in identifying and solving present and potential guest problems Maintains a clean and organized workspace Maintains regular and punctual attendance Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Engage with and understand our guests, including discovering and responding to guest needs through clear and pleasant communication Comply with brand and corporate dress code

Job Type:

Part-time Pay:

$14.00 per hour Expected hours: 17 – 21 per week

Benefits:

Dental insurance Employee discount Flexible schedule Health insurance Vision insurance

Shift:

Evening shift

Work Location:

In person