Food Service Worker Position Available In Polk, Arkansas

Food Service Worker 4.1 4.1 out of 5 stars Wickes, AR CRSD operates on a 4-day school week with Mondays off. Find out more about our district on our website at www.cossatot.us or on Facebook at Cossatot River School District and Twitter/Instagram @cossatotriversd. Click here to apply and find out what makes CRSD Unique, United, and Cossatot River Strong!

QUALIFICATIONS

Minimum high school diploma or equivalent required and prior job experience preferred

REPORTS TO

Kitchen Manager

ESSENTIAL DUTIES, FUNCTIONS AND RESPONSIBILITIES

Handle, prepare and serve food according to directions on food production worksheets Serve and prepare salads, vegetables, meats, breads, soups, sauces and desserts Portion and arrange food in or on serving dishes; also responsible for peeling, washing and cutting vegetables or fruit Weigh and measure designated ingredients Set up food items, condiments and utensils for cafeteria line including making sandwiches to order Responsible for transporting food to and from work stations, stoves and refrigerators Replenish food at serving stations as needed Maintain adequate supplies of food being offered to customers along with all necessary paper products needed Perform both front and back of house service, food preparation and sanitation duties Maintain and follow all standard operating procedures and rules Must maintain production logs daily and keep excellent communication between team members Clean work areas, scrub and polish counters and other equipment on daily basis Frequently scrub or wash trays, pots and pans and other equipment in dish room Must attend meetings or training courses as required When assigned to station as cashier, will setup bank, reconcile and follow cashier policy Knowledge of proper methods of preparing, cooking and storing food; health and safety rules and regulations pertaining to schools; nutritional and operational requirements of the National School Lunch and Breakfast Programs and related federal and state regulations Exceptional customer service skills Basic math skills and ability to apply weights, measures and amounts in recipes Ability to recognize the importance of safety in the workplace, follow safety rules, practice safe work habits, utilize appropriate safety equipment and report unsafe conditions Willingness to rotate to various cafeterias throughout the district as needed

ADDITIONAL JOB FUNCTIONS

Regularly monitor district email for pertinent communication and timely responses. Submit all data and information as requested. Attend meetings as scheduled by supervisors and district administrators. Complete requested paperwork. Be proficient with and have the ability to adapt to basic workplace technology. Prioritize safety by, among other things, ensuring that all doors and windows are appropriately locked. Maintain awareness and understanding of the district’s crisis management plan. Model a high standard of professional excellence in the school, community, and on social media. Maintain a positive attitude and a vision of growth and support for the district. Perform other duties as assigned.

PHYSICAL DEMANDS

Ability to lift up to 40 pounds Climb; ascending or descending ladders, stairs, ramps, etc. Stoop; bending body downward and forward Crouch; bending body downward and forward by bending legs and spine Handling; seizing, holding, grasping, turning or otherwise working with hand or hands Manual dexterity to use office equipment Repetitive movement of fingers and hands for keyboarding Maintain emotional control and exercise reasoning and problem-solving skills while under stress Must be able to interpret procedures and analyze data for decision-making Perform all duties in a safe and responsible manner; observe all safety precautions

EVALUATION CRITERIA

Performance of this job will be evaluated in accordance with the provisions of the Board of Education policy on evaluation of Classified Personnel.