Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs In Brevard, Florida
Busser, Banquet Worker, and Cafeteria Attendant roles in Brevard, Florida involve assisting with setting up and clearing tables, serving food and beverages, and maintaining cleanliness in dining areas. These positions require strong attention to detail, time management skills, and the ability to work efficiently in a fast-paced environment. Below you can find different Busser / Banquet Worker / Cafeteria Attendant positions in Brevard, Florida.
Jobs in Brevard
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Room Attendant
Driftwood Hospitality Management
Brevard, FL
Busser – Viera Chilis
Chili's Grill & Bar
Brevard, FL
Busser
Chili's Grill & Bar
Brevard, FL
Room Attendant
Hilton
Brevard, FL
Banquet Set-up
Hilton
Brevard, FL
FOOD SERVICE UTILITY (FULL TIME AND PART TIME)
Morrison Healthcare
Brevard, FL
Busser
First Watch
Brevard, FL
BUSSER
Metro Services
Brevard, FL
EAU GALLIE CAFETERIA WORKER
Spherion Staffing
Brevard, FL
Continental Breakfast Attendant
Melbourne FL 0716
Brevard, FL
Dining Services Aide
Avante At Melbourne
Brevard, FL
Breakfast Attendant
InterContinental Hotels Group
Brevard, FL
Breakfast Attendant Part-Time
Driftwood Hospitality Management
Brevard, FL
Busser/Server Assistant
Melting Pot Restaurant
Brevard, FL
Cafeteria Assistant II
Legacy Solutions
Brevard, FL
Cafeteria Assistant I
Unclassified
Brevard, FL
Latest Jobs in Brevard
Salary Information & Job Trends In this Region
Bussers, Banquet Workers, and Cafeteria Attendants in Brevard, Florida, play a crucial role in supporting the hospitality and food service industries. - Entry-level Busser salaries range from $18,000 to $22,000 per year - Mid-career Banquet Worker salaries range from $22,000 to $28,000 per year - Senior Cafeteria Attendant salaries range from $28,000 to $35,000 per year The roles of Bussers, Banquet Workers, and Cafeteria Attendants have been integral in Brevard's hospitality scene, tracing back to the area's development as a tourist and retirement destination. Originally, these roles were often informal, part-time positions. Over time, they have become more defined and essential, reflecting the growth and professionalization of the food service sector in Brevard, Florida. Trends in these positions show a move towards greater specialization and responsibility, with increased focus on customer service and efficiency to meet the demands of a growing population and tourism industry.